Direct Materials Purchases Budget
Romano’s Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12'' and 16'' frozen pizzas for September:
Units | ||||
12" Pizza | 16" Pizza | |||
Budgeted production volume | 16,600 | 26,300 |
There are three direct materials used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows:
12" Pizza | 16" Pizza | ||||
Direct materials: | |||||
Dough | 0.90 | lb. per unit | 1.50 | lbs. per unit | |
Tomato | 0.60 | 1.00 | |||
Cheese | 0.80 | 1.30 |
In addition, Romano's has determined the following information about each material:
Dough | Tomato | Cheese | ||||
Estimated inventory, September 1 | 600 | lbs. | 190 | lbs. | 370 | lbs. |
Desired inventory, September 30 | 630 | lbs. | 180 | lbs. | 400 | lbs. |
Price per pound | $1.10 | $2.40 | $3.10 |
Prepare September's direct materials purchases budget for Romano’s Frozen Pizza Inc. For those boxes in which you must enter subtracted or negative numbers use a minus sign.
Romano’s Frozen Pizza Inc. | ||||
Direct Materials Purchases Budget | ||||
For the Month Ending September 30 | ||||
Dough | Tomato | Cheese | Total | |
Units required for production: | ||||
12" pizza | ||||
16" pizza | ||||
Total units available | ||||
Total units to be purchased | ||||
Unit Price | x $ | x $ | x $ | |
Total direct materials to be purchased | $ | $ | $ | $ |
Answer-
Romano's Frozen Pizza Inc. | ||||
Direct Materials Purchase Budget | ||||
For the month ending September 30 | ||||
Particulars | Dough | Tomato | Cheese | Total |
Units required for production: | ||||
12" pizza | 16600 units*0.90 lb per unit =14940 lbs | 16600 units*0.60 lb per unit =9960 lbs | 16600 units*0.80 lb per unit =13280 lbs | 38180 |
16" pizza | 26300 units*1.50 lb per unit =39450 lbs | 26300 units*1.00 lb per unit =26300 lbs | 26300 units*1.30 lb per unit =34190 lbs | 99940 |
Add:-Closing inventory | 630 | 180 | 400 | 1210 |
Less:- Beginning Inventory | 600 | 190 | 370 | 1160 |
Total units to be purchased (a) | 54420 | 36250 | 47500 | 138170 |
Unit price (b) | $1.10 | $2.40 | $3.10 | |
Total direct materials to be purchased (c=a*b) $ | 59862 | 87000 | 147250 | 294112 |
Direct Materials Purchases Budget Romano’s Frozen Pizza Inc. has determined from its production budget the following...
Direct Materials Purchases Budget Romano's Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12" and 16" frozen pizzas for September: Units 12" Pizza 16" Pizza Budgeted production volume 16,000 23,200 There are three direct materials used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows: 12" Pizza 16" Pizza Direct materials: Dough 0.90 lb. per unit 1.50 lbs. per unit...
Direct Materials Purchases Budget Romano's Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12" and 16" frozen pizzas for September: Units 12" Pizza 16" Pizza Budgeted production volume 16,100 24,800 There are three direct materials used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows: 12" Pizza 16" Pizza EN PONOWNE Direct materials: Dough 0.90 lb. per unit 1.50 lbs....
Direct Materials Purchases Budget Romano’s Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12'' and 16'' frozen pizzas for September: Units 12" Pizza 16" Pizza Budgeted production volume 13,400 26,900 There are three direct materials used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows: 12" Pizza 16" Pizza Direct materials: Dough 0.90 lb. per unit 1.50 lbs. per unit...
Direct Materials Purchases Budget Romano’s Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12'' and 16'' frozen pizzas for September: Units 12" Pizza 16" Pizza Budgeted production volume 13,300 27,000 There are three direct materials used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows: 12" Pizza 16" Pizza Direct materials: Dough 0.90 lb. per unit 1.50 lbs. per unit...
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Romano’s Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12'' and 16'' frozen pizzas for September: Units 12" Pizza 16" Pizza Budgeted production volume 13,600 20,500 There are three direct materials used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows: 12" Pizza 16" Pizza Direct materials: Dough 0.90 lb. per unit 1.50 lbs. per unit Tomato 0.60 1.00 Cheese...
Direct Materials Purchases Budget Lorenzo’s Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12'' and 16'' frozen pizzas for September: Units 12" Pizza 16" Pizza Budgeted production volume 15,600 22,400 Three direct materials are used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows: 12" Pizza 16" Pizza Direct materials: Dough 0.80 lb. per unit 1.50 lb. per unit Tomato...
Direct Materials Purchases Budget Lorenzo’s Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12'' and 16'' frozen pizzas for September: Units 12" Pizza 16" Pizza Budgeted production volume 13,700 26,400 Three direct materials are used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows: 12" Pizza 16" Pizza Direct materials: Dough 0.80 lb. per unit 1.50 lb. per unit Tomato...
Direct Materials Purchases Budget Tobin’s Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12'' and 16'' frozen pizzas for November: Units 12" Pizza 16" Pizza Budgeted production volume 70,000 50,000 There are three direct materials used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows: 12" Pizza 16" Pizza Direct materials: Dough 0.55 lb. per unit 0.80 lb. per unit...
Direct Materials Purchases Budget Lorenzo's Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12" and 16" frozen pizzas for September: 3333333 Units3333 3 12" Pizza 16" Pizza Budgeted production volume 3 33 12.700 24,900 Three direct materials are used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza follows: BB3 12" Pizza 16" Direct material Dough 0.30 ib. per unit 1.50 ib. per...