Very Good Juice Company produces five different juices: cherry, apple, orange, pineapple, and lemon. Each month, management is faced with the decision of how much of each product to produce for the next month. Virtually no finished product inventory is carried, but ample supplies of the raw materials are on hand. The products yield different profits and require different amounts of machine time in each of three processes (blending, straining, and bottling). The relevant data, per 1,000 gal as well as the minutes available per process appear in the table below.
Apple | Cherry | Lemon | Orange | Pineapple | Minutes Available | |
Blend | 23 | 22 | 18 | 19 | 19 | 5000 |
Strain | 22 | 40 | 20 | 34 | 22 | 3000 |
Bottle | 10 | 10 | 10 | 10 | 10 |
5000 |
Apple | Cherry | Lemon | Orange | Pineapple | |
Profit $/1000gal. | $800 | $320 | $1120 | $1440 | $800 |
Max Sales 0gal. | 20 | 30 | 50 | 50 | 20 |
MMin Sales 0gal. | 10 | 15 | 20 | 40 | 10 |
Sensitivity Report
Which of the upper bound constraints are binding?
A. Only Lemon
B. All of them
C. None of them
D. Only Apple, Cherry, Orange, and Pineapple
The right answer is
C. None of them
The reason is that the quantity produced of each type of juice is less than the maximum sales goal. Strain minutes used are getting exhausted before the upper bound constraint on any of the juice's quantity is reached.
Very Good Juice Company produces five different juices: cherry, apple, orange, pineapple, and lemon. Each month,...
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