Question

Name Digestion Mmm-Tastykake! ChNigle SEVIC 7 12 14 16 18 14 21 22 30 23 29 26 28 31 31 MmmmimTastykake. Ahh, simply thinking of Tastylkake prepares your 7-system to receive food as higher centers in the 21, act on 18, nucles within your 24 eblongata Stimulated by the facial and glossepharyngeal nerves, saliva from the29,submandibular and 17, salivary glands consisting of water, electrolytes, 12, and,23.is secreted into the 34,cavity as you anticipate eating the tasty treat. You take a bite of your Tastykake and begin to chew (a process known as 8,): physical processing analysis of the item as well as 32, begins. Salivary 22 initiates the breakdown of carbohydrates contributing to your perception of a "sweet treat, while 5, lipase facilitates the breakdown of 27, (about 13 grams of fat). You continue to chew, mixing the food with saliva and mechanically processing it, increasing the surface area available for digestive 15, to at and to allow for ease of passage along the digestive tract. When you decide to swallow (a process known as 6,1 you manipulate the bite into a small 3, with your 26, and force it against the 9, palate pushing it back toward the 19,; this is referred to as the 28, phase of swallowing As the bolus contacts 16, receptors on the 30.25, and palatopharyngeal arches, the 11,phase of swallowing is initiated as pharymgeal 10, push the bolus along the pharynx toward the 13,.During this phase, 31, centers are inhibited, the 14 is elevated, the 20, is depressed, and the upper esophageal 4.relaxes, allowing passage of the bolus. During the esophageal phase, 2, contractions force the bolus toward the 33 relaution of the 1, esophageal sphincter allows the bolus to pass into the stomach

Please help complete these Crossword Puzzle Questions on DIGESTION 1: Phases of Gastric Activity

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Answer 1

22. Vagus

21. MYENTERIC

7. Cephalic

36. Stomach.

39. Wall

8. gastric chief

35. Proenzyme

14. Proteolytic

17. Pepsin

25. Parietal cells

2. Hydrochloric

1. Gastrin

28. Motility.

29. Chyme

40 decreases

37. Gastrin

13. Mucosa

12. Myenteric

9. Pepsinogen

23. Sphincter

6. Duodenum

19. Intestinal

32. Moderates

38. Contraction