Hospitality Cost Accounting question. All details on picture All information is given in the picture, unfortunately...
Hospitality Cost Accounting question. All details are in that
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Hospitality Cost Accounting Exercise
XYZ RESTAURANT SALES $1,400,000.00 100.00% FOOD BEVERAGE TOTAL SALES COST OF FOOD SOLD $485,000.00 34.64% GROSS PROFIT $915,000.00 65.36% EXPENSES SALARY $180,000.00 12.86% WAGES $200,000.00 14.29% 4.64% 6.43% 9.29% EMPLOYEE $65,000.00 BENEFITS SUPPLIES $90,000.00 RENT $130,000.00 UTILITIES $120,000.00 TRASH REMOVAL $8,500.00 LEGAL & $20,000.00 ACCOUNTING 8.57% 0.61% 1.43% TOTAL EXPENSES $813,500.00 58.11% LEGAL & ACCOUNTING $20,000.00 1.43% TOTAL EXPENSES $813,500.00 58.11% PROFIT BEFORE DEPREC. AND INCOME TAXES $101,500.00 7.25% Please show all your work! a. Sales...
Hospitality Cost Accounting question
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RESTAURANT SALES COST OF GOODS SOLD $1,500,000.00 100.00% $ 30.00% 450,000.00 GROSS PROFIT $1,050,000.00 70.00% EXPENSES SALARY 16.67% HOURLY WAGES 12.33% SUPPLIES 5.00% $250,000.00 $185,000.00 $75,000.00 $130,000.00 $150,000.00 $15,000.00 RENT 8.67% UTILITIES 10.00% TRASH REMOVAL 1.00% LEGAL & ACCOUNTING $20,000.00 1.33% 4% INSURANCE TOTAL EXPENSES $75,000.00 $900,000.00 60.00% PROFIT BEFORE DEPREC.. AMORT. & INCOME $ TAXES 150,000.00 10.00% TOTAL EXPENSES $900,000.00 60.00% PROFIT BEFORE DEPREC., AMORT. & INCOME $ TAXES 150,000.00...
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MANAGERIAL ACCOUNTING QUESTIONS
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Question 2: Cost flows,income statement You own a store. Beginning inventory on January 1 was $2,000. Ending inventory on December 31 was $4,500. You purchased $21,000 of new merchandise during the year. Sales revenue for the year was $41,000. Selling, general, and administrative (SG&A) costs for the year were $4,000. a) Compute the cost of goods sold (COGS) for the year. b) Prepare the income statement for...
Given this information and the information from the table, the
third thing Dino will purchase will be
Dino budgets $12.00 a week for fast food. He enjoys eating cheeseburgers and drinking cola. Initially, each cola costs $2.00 and each cheeseburger costs $3.00. TABLE #1 below illustrates Dino's utility data for consuming cheeseburgers and cola. Find letters A through T and place them in the corresponding boxes in Week Six Big Problem Part One, then use this information to answer the...
Question 5 5 pt: Given the following year end accounting information: Cost of Goods Sold: $250,000; Net Sales $325,000; Inventory $20,000, Accounts Receivable:$ 15,000, the average flow time through operations is: 4.16 weeks 6.56 weeks • 7.28 weeks 632 weeks Question 6 5 pts What is true of the critical path? All critical path activities have slack time. The critical path is the path with the most activities The critical path is the path with the longest flow time. The...
A company produces f.products. All the details regarding the products are given below Fill in the Blanks Sales - Variable Cost = Contribution Unit Contribution Fixed Cost = Profit/Unit Particulars A B с 375 Sales Unit 100 250 - 43 Direct Material 43 Direct Labor - Direct Overhead | 12 54 100 25 45 12.5 Contribution 25
A company produces to products. All the details regarding the products are given below Fill in the Blanks Sales - Variable Cost=Contribution Unit Contribution Fixed Cost = Profit/Unit Particulars A B Sales Unit 100 250 375 SD Direct Material Direct Labor 43 = 12 54 100 | 25 45 12.5 Direct Overhead Contribution 25
A company produces to products. All the details regarding the products are given below Fill in the Blanks Sales - Variable Cost=Contribution Unit Contribution Fixed Cost = Profit/Unit Particulars A B Sales Unit 100 250 375 SD Direct Material Direct Labor 43 = 12 54 100 | 25 45 12.5 Direct Overhead Contribution 25
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MANAGERIAL ACCOUNTING QUESTIONS
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Question 4: Cost structure estimation Fixed or variable? OF OV OF OV Cost account direct labor direct materials depreciation rent administrative staff salaries Production volume was 200 units Amount $4,000 $6,000 $6,000 $7,000 $7,000 OF OV a) Which cost structure estimation method should we use? O high-low method O account classification method b) Classify each cost account above as fixed or variable. Enter your answers in the...