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GC Experimental Data Analysis I) One method for quantitative determination of the concentration of constituents in...
Using the GC analysis, can someone help me label the peaks, and figure out if the fat in the unknown is from an animal or vegetable source (#4 under V. Data Analysis)? Please and thank you! V. Data Analysis 1.) Identify the peaks in each of the two reference samples based on their known composition given in the table and relative elution times (Rt) in the sample chromatogram (see Appendix). Indicate which fatty acids were not found, if any, and...
summarizr the followung info and write them in your own words and break them into different key points. 6.5 Metering Chamber: 6.5.1 The minimum size of the metering box is governed by the metering area required to obtain a representative test area for the specimen (see 7.2) and for maintenance of reasonable test accuracy. For example, for specimens incorporating air spaces or stud spaces, the metering area shall span an integral number of spaces (see 5.5). The depth of...
summatize the following info and break them into differeng key points. write them in yojr own words apartus 6.1 Introduction—The design of a successful hot box appa- ratus is influenced by many factors. Before beginning the design of an apparatus meeting this standard, the designer shall review the discussion on the limitations and accuracy, Section 13, discussions of the energy flows in a hot box, Annex A2, the metering box wall loss flow, Annex A3, and flanking loss, Annex...