The temperature rises from 25.00°C to 29.00°C in a bomb calorimeter when 3.50 g of sucrose undergoes combustion in a bo...

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The temperature rises from 25.00°C to 29.00°C in a bomb calorimeter when 3.50 g of sucrose undergoes combustion in a bo...

The temperature rises from 25.00°C to 29.00°C in a bomb calorimeter when 3.50 g of sucrose undergoes combustion in a bomb calorimeter. Calculate ΔErxn for the combustion of sucrose in kJ/mol sucrose. The heat capacity of the calorimeter is 4.90 kJ/°C. The molar mass of sugar is 342.3 g/mol

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