Question

1) The United States sugar industry has enjoyed trade protection for several years. As a result, sugar prices in the U.S. aree. Relative to a free trade scenario, calculate the size of the change in consumer surplus and producer surplus when the U.S.f. Does imposing a tariff on sugar result in a deadweight loss in this market? If so, label the relevant area(s) on your grap

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Answer #1

(a)

In absence of trade, in equilibrium, quantity demanded equals quantity supplied. So

Equilibrium quantity = 18,000

Equilibrium price = $0.24

Consumer surplus (CS) = Area between demand curve and price = (1/2) x (0.42 - 0.24) x 18,000 = 9,000 x 0.18 = 1,620

Producer surplus (PS) = Area between supply curve and price = (1/2) x (0.24 - 0) x 18,000 = 9,000 x 0.24 = 2,160

Total surplus (net benefit) = CS + PS = 1,620 + 2,160 = 3,780

NOTE: Unless you provide free-trade world price and tariff per unit, parts (e) and (f) cannot be calculated.

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