Submit Request Answer Part B the storage form of carbohydrates in plants Check all that apply....
Part A not digestible by humans Check all that apply. chitin amylopectin glycogen cellulose amylose Request Answer Submit Part B the storage form of carbohydrates in plants Check all that apply.
Part contains only a(1-4) glycosidic bonds Check all that apply. I amylose I amylopectin I chitin U cellulose glycogen Submit Request Answer Part 2
Submit Request Answer Part D glucose polysaccharide with the most branching Check all that apply. amylose I cellulose chitin glycogen amylopectin Submit Request Answer
Determine whether each phrase describes starch, glycogen, or cellulose. Starch Glycogen Cellulose major storage form of glucose in plants made up of two glucose polysaccharides: amylose and amylopectin major storage form of carbohydrates in animals not digestible by humans Answer Bank
14 Give the name of one or more polysaccharides that matches the following description: Celulos mot digestible by humans а. Starch the storage form of carbohydrates in plants b. Amylas GINConen contains only a-1,4 glycosidic bonds. C. the most highly branched polysaccharide d. the storage form of carbohydrate in animals е. Cellulose contains only B-1,4 glycosidic bonds f. 4-4
please answer all questions. make it visible enough thank you. 1. What two (2) functional groups are found in all sugars/carbohydrates? 2. What does it mean when we say two molecules are chemical isomers? 3. What is a glycosidic linkage? 4. How are starch and glycogen alike, and how are they different? 5. Where would you find these structural carbohydrates? a. Cellulose b. Chitin C. Peptidoglycan 6. Compare the level of potential energy in the bonds of carbon dioxide and...
Problem 6.83 Part A The shell of a shrimp is composed of chitin. If you eat a boiled shrimp without removing the shell, will your body break the shell down into its component suga Match the words in the left column to the appropriate blanks in the sentences on the right. Reset Help (1- 4 Chitin has glycosidic linkages just like break down cellulose, it is also likely they are Since our bodies to break down chitin. do not do...
Carbohydrates Part A Identify which of the following are carbohydrates. Check all that apply. View Available Hint(s) онн Он-с-с-с-ОН ОН Н он Н О НО-с-с-с-ОН ОН Н но H CẠC CH О н o OH Hн | | | | -с-с-с-с-NH, | | | нон он Submit
o d formed on hyaluru fo b. Is to c h aggr past c. Describe the glycosidi tinkage between the two mono- saccharide units. Llly? 17.53 M ener. Polysaccharides (Section 17.8) 17.53 Match the following structural characteristics to the poly- saccharides amylose, amylopectin, glycogen, and cellulose (a characteristic may fit more than one): a. Contains both a( 1 4) and a( 1 6) glycosidic linkages b. Is composed of glucose monosaccharide units c. Contains acetal linkages between monosaccharide units d....
help! Question 1 (1.25 points) Which of the following carbohydrates contain ketohexoses? (Select all that apply.) Sucrose Fructose Lactose Starch Cellulose Question 2 (1.25 points) Which of the following functional groups in a carbohydrate are able to be oxidized to carboxylic acids? (Select all that apply.) Alcohols Ketones that are rearranged in solution. Aldehydes Ketones that are not rearranged in solution. Question 3 (1.25 points) Which of the following carbohydrates were reducing sugars? (Select all that apply.) Sucrose Cellulose Starch...