Paul Restaurant is considering the purchase of a $9,400 soufflé maker. The soufflé maker has an economic life of 5 years and will be fully depreciated by the straight-line method. The machine will produce 1,300 soufflés per year, with each costing $2.60 to make and priced at $4.95. The discount rate is 10 percent and the tax rate is 23 percent. |
What is the NPV of the project? (Do not round intermediate calculations and round your answer to 2 decimal places, e.g., 32.16.) |
Should the company make the purchase? |
|
Tax shield on depreciation = Cost of the equipment*23%/5
=9400*23%/5
Net Revenue = Units*(Price- Costs)*(1-Tax rate)
= 1300*(4.95-2.6)*(1-0.23)
Year | Initial cost | Tax shield on depreciation | Ne tRevenue after tax | Net Cash flows |
0 | -9400 | -9400 | ||
1 | 432.4 | 2352.35 | 2784.75 | |
2 | 432.4 | 2352.35 | 2784.75 | |
3 | 432.4 | 2352.35 | 2784.75 | |
4 | 432.4 | 2352.35 | 2784.75 | |
5 | 432.4 | 2352.35 | 2784.75 |
NPV = 1156.39
The purchase should be made since NPV is positive
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