Question

Indicate the answer choice that best completes the semeU Comprehension-Level Multiple-Choice ltems 1. Potential harmful effects of too much fiber include: a. hypoglycemia. b. limited absorption of iron, zine, or calcium. c. extreme weight loss. d. hyperglycemia. e. chronic diarrhea. 2. Which of the following nutrients is not required by law to be added to refined grain products? a. riboflavin b. folate c. magnesium d. thiamin e. niacin 3. The best diet for managing diabetes: a. excludes all foods containing sugars. b. is low in total fat. c. provides twice the DRI for protein. d. focuses on the source, rather than the amount, of carbohydrate. e. includes controlled portions of whole-grain foods. Indicate whether the statement is true or false contribute to eye, kidney, heart, and ic inflammation of body tissues accompanies uncontrolled diabetes and may other associated problems. a. True b. False Indicate the answer choice that best completes the statement or answers the question. Application-Level Multiple-Choice Items 5. Your family always has rice available at every meal, just as it has been for every generation. This is an example of food selection due to: a. cultural tradition. b. emotional comfort c. availability d. social pressure. e. economy Page 1

Answer 1

ANSWERS :

1. Potential harmful effects of too much fiber includes decrease levels of sugar levels in the body. The answer is a- Hypoglycemia.

2. Magnesium is the nutrient which is not required by law to be added to refined grain products. The answer is c- Magnesium.