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An aqueous sucrose solution freezes at -0.210 degree C. Calculate the normal boiling point and the...

An aqueous sucrose solution freezes at -0.210 degree C. Calculate the normal boiling point and the molality of an aqueous glucose solution having the same vapor pressure. Assume ideal solution behavior and kf and kb for water are 1.86 and 0.52 K-kg/mol, respectively.

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