Question

Can someone help!? I do not understand how to create a ProForma income statement or balance staement for 2018?

The company is planning to open another location in 2018. Using the Preliminary Statements as a base, prepare pro forma (budgeted) financials for 2018 for the new location using the following information:

 

Cost of   leasing commercial space: $1,500 per month.

Cost of   new equipment: $15,000, purchased with a long-term note. Use straight line   depreciation assuming a seven-year life, no residual value. Use full year’s   depreciation for the first year.  Equipment purchase was financed with a long-term note.

Cost of   hiring and training new employees: three at $25,000 each for the first year.

Except as   noted in   1, 2, 3, and 5, assets, current liabilities, sales, costs, and   expenses are expected to be 80% of the existing store (from preliminary   statements) except no stock. Retained   earnings = net income.

Cash:   $7,000. Accounts receivable amount to 4.0 turns (accounts receivable turnover   will be 4.0); inventory amount to show 3.0 turns (inventory turnover will be   3.0). No stock will be issued. Retained earnings are to equal net income.   Additional financing of $5,000 will be long-term. Add remaining amount needed to balance into accounts payable.

 

 


Preliminary








Peyton Approved

Balance Sheet

As of December 31,   2017












Assets
Liabilities and Owners' Equity


Current Assets:



Current Liabilities:



Cash67,520.04


Accounts Payable20,262.11



Accounts Receivable68,519.91


Wages Payable3,383.28



Baking Supplies15,506.70


Interest Payable211.46



Merchandise Inventory1,238.07








Prepaid Rent2,114.55








Prepaid Insurance2,114.55








Misc. Supplies170.49






























Total Current Assets
157184.31

Total Current Liabilities     23,856.85


















Long Term Liabilities:



Long Term/Fixed Assets:



Notes Payable                   5,000.00



Baking Equipment14,000.00


Total Long Term   Liabilities:       5,000.00


     Accumulated   Depreciation-1,606.44








Net Fixed assets
12393.56

Total Liabilities:
     28,856.85


















Common Stock               20,000.00








Retained Earnings             120,721.02



















Total Equity
   140,721.02













Total Assets:
169577.87

Total Liabilities &   Equity   169,577.87























Peyton Approved

Income Statement

For Year Ended 12/31/2017
















Bakery Sales $       327,322.55



Merchandise Sales             1,205.64



     Total Revenues

  328,528.19


Cost of Goods Sold -   Baked         105,834.29



Cost of Goods Sold -   Merchandise                859.77



Total Cost of Goods Sold
  106,694.06


Gross Profit
  221,834.13























Operating Expenses:




     Rent Expense           24,549.19



     Wages Expense           10,670.72



     Misc. Supplies Expense             3,000.46



     Business License Expense             2,045.77



     Misc. Expense             1,363.84



     Depreciation Expense                677.86



     Insurance Expense             1,091.08



     Advertising Expense             1,549.74



     Interest Expense                818.31



     Telephone Expense                490.98










Total Operating Expenses:
   46,257.95









Net Income 
  175,576.18






























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Answer #1

Performa for INCOME STATEMENT - 2018 (Budgeted)

Sales

- Bakery Sales

- Merchandise Sales  

261858.04

964.512

Total Revenue 262822.552

Cost of Goods Sold

- Bakery

-Merchandise

84667.432

687.816

Total Cost of Goods Sold 85355.248
Gross Profit ( Revenue- Cost of Goods Sold) 177467.304

Operating Expenses:-

- Lease Expenses ($1500*12)

-- Depreciation Expenses ( cost of equipment/life of equipment)- (15000/7)

-Training & Hiring Expenses of employees ( 25000*3)

-Wages Expense (10670.72* 80%)

-  Misc. Supplies Expense (3000.46*80%)

-Business License Expense (2045.77*80%)

- Misc. Expense (1363.84 *80%)

- Insurance Expense (1091.08 *80%)

- Advertising Expense (1549.74*80%)

- Interest Expense

- Telephone Expense (490.98*80%)

18000

2142.86

75000

8536.576

2400.368

1636.616

1091.072

872.864

1270.78

818.31

392.784

Total Operating Expenses 112162.23
Net Income ( Gross Profit - Total Operating Expenses) 65305.074

Notes :-

1) Loss on disposal of equipment is treated as Abnormal Loss, so it is not considered in the budgeted income statement.

2) Sales and Cost of goods sold are taken at 80% of the previous year (2017) amounts.

3) Rent and Depreciation Expenses are not taken at 80% of the previous year balances as they have provided as with exact figures of the same in the question.

4) since long term finances are of same amount as previous year (i.e. $5000) so we have taken interest expense at 100% value instead of 80% of previous year amount.

PROFORMA OF BALANCE SHEET - 2018 ( Budgeted)

ASSETS:- LIABILITIES:-
Current Assets- Account Payable ( Balancing Figure ) 85418.268
Cash 7000 other Payable 3674.992
Account Receivable 65705.638
Baking supplies 87286.01
merchandise Inventory 321.504
prepaid Insurance (2114.55*80%) 1691.64 Total Current Liabilities 89093.26
Misc Supplies (170.49*80%) 136.392
Other Receivables ( 700*80%) 560 Long Term Liabilities
Consignment Inventory (200*80%) -160 Note Payables 5000
Total Current Assets 162541.187 Total Long term Liabilities 5000
Common Stock 16000
Fixed Assets (15000-2142.85) 12857.15 Retain Earning 65305.074
Total Assts 175398.337 Total Liabilities 175398.337

Notes :-

1) Account Receivable calculation

Account receivable turnover = 4.0 ( turnover/ account receivable)

account receivable= 262822.552/4 = 65705.638

2) Inventory Calculation

Inventory Turnover = 3.0 (given)

Bakery Supplies = bakery turnover/bakery inventory

=261858.04/3 = 87286.01

Merchandise Inventory = Merchandise turnover/ merchandise inventory

=964.512/3 = 321.501

3) other payables ( liabilities ) include wages payable, interest payable and customer deposit at 80% of previous year balances

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