Question

write about team management of chinese resturant

Answer 1

The team management at Chinese restaurant follows the hierarchy and strict discipline of obeying the order and instructions passed by the top management and then passes through the down the line in hierarchy in accordance with structure of the restaurant management. The chines restaurant management ensures that every rules, policies and customer satisfaction and services are of quality and do not lack in quality service. They employ various strategies to have their inventory always updated and ensure that they have proper reservations and booking system and staff being trained to conduct day to day operations.