Enter a number rounded to two decimals. The Peanut Institute writes on its Website "To be...
Enter a number rounded to two decimals. The Peanut Institute writes on its Website "To be called peanut butter, both traditional and "natural" types must contain a minimum of 90% peanuts, with no artificial sweeteners, colors, or preservatives. This includes the chunky version. Commercial peanut butters are blended or homogenized for convenience and for creaminess, whereas "natural" peanut butters require stirring and are not as smooth in texture. To stabilize commercial peanut butter blends and eliminate separation, manufacturers may add...