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What is false about the process of wine fermentation? A. Maximum ethanol content is limited to...

What is false about the process of wine fermentation?

A. Maximum ethanol content is limited to 18%

  • B. Yeasts are responsible for most of the fermentation

  • C. It can be achieved using only grapes [Vinis vitifera]

  • D. Simple sugars are converted into ethanol

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Answer #1

C.it can be achieved using only grapes

Wine making is also known as vinification. Wine making process starts with fruit selection which will be fermented to produce alcohol and which will be bottled. There are different types of wine red wine, white wine and rose. Wine is normally produced from grapes but other fruits can also be used. The alcohol content is between 15-18%. Yeast converts sugar to ethanol.

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