Carbohydrates, more commonly known as sugars, are made up of carbon, oxygen, and hydrogen atoms. The...
Carbohydrates, more commonly known as sugars, are made up of carbon, oxygen, and hydrogen atoms. The smallest unit of a carbohydrate is a monosaccharide. Two monosaccharides make up a disaccharide, and many monosaccharides make up a polysaccharide. Disaccharides and polysaccharides can be hydrolyzed back into the individual monosaccharide units. Part A Select the statement that is incorrect. Select the statement that is incorrect. Complex sugars are carbohydrates. All carbohydrates have the general formula Cn(H2O)n. Simple sugars are carbohydrates. Carbohydrates contain only carbon, oxygen, and hydrogen atoms. SubmitHintsMy AnswersGive UpReview Part Part B Complete the following sentences about carbohydrates. Match the words in the left-hand column with the appropriate blank in the sentences in the right-hand column. HelpReset disaccharide polysaccharide carbohydrate monosaccharide 1. A carbohydrate that yields many monosaccharides when hydrolyzed is a . 2. A simple sugar is composed of equal parts carbon and water, which gave rise to the general name of any sugar as a . 3. Lactose, the sugar in milk, is a , because it can be split into two monosaccharides. 4. A cannot be hydrolyzed any further.
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Carbohydrates, more commonly known as sugars, are made up of
carbon, oxygen, and hydrogen atoms. The...
on 8 of 8 > Complete the given reactions. Add hydrogen atoms and charges to the...
on 8 of 8 > Complete the given reactions. Add hydrogen atoms and charges to the appropriate atoms. Reaction A Select Rings Draw More C Na H H2C-CH2-C-NCH3 +NaOH heat Determine whether each of the carbohydrates is a monosaccharide, disaccharide, or polysaccharide. Monosaccharides Disaccharides Polysaccharides Answer Bank CH0 galactose CHOH slycogen OH OH CHOH HOOH CH,OH OH OH OH OH
Pre-Lab Questions (PLQ) for Exp. 9 Carbohydrates (sugars) Use the information in Exp. 9 to answer the following que...
Pre-Lab Questions (PLQ) for Exp. 9 Carbohydrates (sugars) Use the information in Exp. 9 to answer the following questions 1. (2 pts) What is produced when polysaccharides and disaccharides are hydrolyzed? 2. (2 pts) A monosaccharides can exist as an open chain or as a cyclic compound. Which form is more stable? 3. (4 pts) Sucrose is the only carbohydrate for which it is necessary to make a fresh solution (all of the other carbohydrates will already be prepared in...
Disaccharides are joined by glycosidic bonds formed between the anomeric carbon on one monosaccharide and a...
Disaccharides are joined by glycosidic bonds formed between the
anomeric carbon on one monosaccharide and a hydroxyl (–OH) group of
another monosaccharide. Identify the types of linkages in each of
the following three disaccharides.
Identify the types of linkage.
100 12 13 14 15 16 17 95 Question 14 of EA Sapling Learning Disaccharides are joined by glycosidic bonds formed between the anomeric carbon on one monosaccharide and a hydroxyl (-OH) group of another monosaccharide. Identify the types of linkages...
of electrons and may involve of oxygen 19.) Oxidation always involves atoms or of hydrogen atoms....
of electrons and may involve of oxygen 19.) Oxidation always involves atoms or of hydrogen atoms. A) loss, gain, loss B) gain, loss, gain C) loss, loss, gain D) gain, gain, loss 20.) When an organic molecule loses hydrogen atoms it is said to be: A) reduced B) oxidized C) both oxidized and reduced D) neither oxidized nor reduced 21.) When a substance is oxidized, it is called a(n): A) oxidizing agent B) reducing agent C) both an oxidizing and...
of electrons and may involve of oxygen 19.) Oxidation always involves atoms or of hydrogen atoms....
of electrons and may involve of oxygen 19.) Oxidation always involves atoms or of hydrogen atoms. A) loss, gain, loss B) gain, loss, gain C) loss, loss, gain D) gain, gain, loss 20.) When an organic molecule loses hydrogen atoms it is said to be: A) reduced B) oxidized C) both oxidized and reduced D) neither oxidized nor reduced 21.) When a substance is oxidized, it is called an): A) oxidizing agent B) reducing agent C) both an oxidizing and...
1. Which of the following is not one of the four(4) macromolecules.
1. Which of the following is not one of the four(4) macromolecules.a. Carbohydratesb. Lipidsc. Nudelc acidsd. Nope of the above2. A common characteristic of organic molecules versus inorganic molecules is: a. Usually involve ionic bondingb. Always contain a small number of atomsc. Always contain carbon and hydrogend. often associated with nonliving matte 3. Splitting of a bond by adding water refers to:a. A hydrolysis reactionb. A dehydration synthesis reactionc. Acid-base reactiond. All of the above4. The class of molecules that includes monosaccharides,...
9: Characterization of Carbohydrates - Pre-Lab Assignment Name Section is that it describes the carbon 1....
9: Characterization of Carbohydrates - Pre-Lab Assignment Name Section is that it describes the carbon 1. The classification system for monosaccharides is similar to the IUPAC naming system chain length and carbonyl group of simple sugars." a) Indicate the two structural features specified by the "aldotriose classification b) Now draw the structure of an "aldotriose.“ 2. or the carbohydrate diagnostic tests, the Benedict's Test for reducing gars" is perhaps the most significant, as it was once the standard test for...
please help me. answer only first page. thank you! p. If you accidentally forgot to inoculate...
please help me. answer only first page. thank you!
p. If you accidentally forgot to inoculate your organism in an OF-glucose tube with oil, and only had one yellow “no oil” tube, what type of carbohydrate catabolism would describe that organism (fermenter, oxidative, neither)? Explain your answer. q. What are two other results from the OF-glucose tubes other than their type of carbohydrate catabolism? r. How can organisms that don't use starch grow on a starch agar plate? Carbohydrate Catabolism...
8. A macromolecule made up of multiple monomers of amino acids is called a:
8. A macromolecule made up of multiple monomers of amino acids is called a:a. Carbohydrateb. Proteinc. Nucleic acidd. Lipid9. The majority of carbohydrates have a carbon to hydrogen to oxygen ratio ofa: 1.1 .4b. 2.6 .2c. 1: 411d. 112: 110. The part of the cell envelope that is a phospholipid bilayer with embedded proteins is called:a. The plasma membraneb. The cell wallo. Cellulose,d. None of the above11. Which of the three kinds of Lipid molecules is characterized by their arrangement...
1. Four elements make up 96% of the molecules involved chemical a) Oxygen, (0), b) Nitrogen...
1. Four elements make up 96% of the molecules involved chemical a) Oxygen, (0), b) Nitrogen (N), c) Carbon (C), d) Hydrogen (H) Ne in chemical evolution. Which of the following is not one of these? 2. During Chemical Evolution, elements reacted with each other to form sl norga compounds is thought to have been a critical solvent for elements and simple molec Oxygen ef Water molecules? a) Formaldehyde b) Carbon dloxide c) Ammonia d lipid bilayer was important because:...
on 8 of 8 > Complete the given reactions. Add hydrogen atoms and charges to the appropriate atoms. Reaction A Select Rings Draw More C Na H H2C-CH2-C-NCH3 +NaOH heat Determine whether each of the carbohydrates is a monosaccharide, disaccharide, or polysaccharide. Monosaccharides Disaccharides Polysaccharides Answer Bank CH0 galactose CHOH slycogen OH OH CHOH HOOH CH,OH OH OH OH OH
Pre-Lab Questions (PLQ) for Exp. 9 Carbohydrates (sugars) Use the information in Exp. 9 to answer the following questions 1. (2 pts) What is produced when polysaccharides and disaccharides are hydrolyzed? 2. (2 pts) A monosaccharides can exist as an open chain or as a cyclic compound. Which form is more stable? 3. (4 pts) Sucrose is the only carbohydrate for which it is necessary to make a fresh solution (all of the other carbohydrates will already be prepared in...
Disaccharides are joined by glycosidic bonds formed between the
anomeric carbon on one monosaccharide and a hydroxyl (–OH) group of
another monosaccharide. Identify the types of linkages in each of
the following three disaccharides.
Identify the types of linkage.
100 12 13 14 15 16 17 95 Question 14 of EA Sapling Learning Disaccharides are joined by glycosidic bonds formed between the anomeric carbon on one monosaccharide and a hydroxyl (-OH) group of another monosaccharide. Identify the types of linkages...
of electrons and may involve of oxygen 19.) Oxidation always involves atoms or of hydrogen atoms. A) loss, gain, loss B) gain, loss, gain C) loss, loss, gain D) gain, gain, loss 20.) When an organic molecule loses hydrogen atoms it is said to be: A) reduced B) oxidized C) both oxidized and reduced D) neither oxidized nor reduced 21.) When a substance is oxidized, it is called a(n): A) oxidizing agent B) reducing agent C) both an oxidizing and...
of electrons and may involve of oxygen 19.) Oxidation always involves atoms or of hydrogen atoms. A) loss, gain, loss B) gain, loss, gain C) loss, loss, gain D) gain, gain, loss 20.) When an organic molecule loses hydrogen atoms it is said to be: A) reduced B) oxidized C) both oxidized and reduced D) neither oxidized nor reduced 21.) When a substance is oxidized, it is called an): A) oxidizing agent B) reducing agent C) both an oxidizing and...
9: Characterization of Carbohydrates - Pre-Lab Assignment Name Section is that it describes the carbon 1. The classification system for monosaccharides is similar to the IUPAC naming system chain length and carbonyl group of simple sugars." a) Indicate the two structural features specified by the "aldotriose classification b) Now draw the structure of an "aldotriose.“ 2. or the carbohydrate diagnostic tests, the Benedict's Test for reducing gars" is perhaps the most significant, as it was once the standard test for...
please help me. answer only first page. thank you!
p. If you accidentally forgot to inoculate your organism in an OF-glucose tube with oil, and only had one yellow “no oil” tube, what type of carbohydrate catabolism would describe that organism (fermenter, oxidative, neither)? Explain your answer. q. What are two other results from the OF-glucose tubes other than their type of carbohydrate catabolism? r. How can organisms that don't use starch grow on a starch agar plate? Carbohydrate Catabolism...
1. Four elements make up 96% of the molecules involved chemical a) Oxygen, (0), b) Nitrogen (N), c) Carbon (C), d) Hydrogen (H) Ne in chemical evolution. Which of the following is not one of these? 2. During Chemical Evolution, elements reacted with each other to form sl norga compounds is thought to have been a critical solvent for elements and simple molec Oxygen ef Water molecules? a) Formaldehyde b) Carbon dloxide c) Ammonia d lipid bilayer was important because:...
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