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[ 14 pts) A fast food company wants to estimate the mean amount of time that it takes for customers to receive their food at
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solution:

the given data as follows:

sample size = n = 35

sample mean = \bar X = 178.7

sample standard deviation = S = 14.8

a) point estimate of mean amount of time at take out window

\bar X = 178.7

b) confidence level = 95% = 0.95

significence level = \alpha = 1-0.95 = 0.05

degree of freedom df = n-1 = 35-1 = 34

since population standard deviation is not known so we will use t-distribution

critical value of t = t_c=t_{0.05/2,34df}=2.032

t critical value is found from te t table

margin of error = E=t_c*\frac{S}{\sqrt{n}}=2.032*\frac{14.8}{\sqrt{35}}=5.08

confidence interval is \bar X \pm E

upper limit = 178.7 + 5.08 = 183.78

lowe limit = 178.7 - 5.08 = 173.62

so 95% confidence interval for mean = ( 173.62 , 183.78)

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