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A buffer, consisting of H2PO4(-)  and HPO4(2-) helps control the pH of physiological fluids. Many carbonated soft...

A buffer, consisting of H2PO4(-)  and HPO4(2-) helps control the pH of physiological fluids. Many carbonated soft drinks also use this buffer system. What is the pH of a soft drink in which the major buffer ingredients are 6.6 g of NaH2PO4 and 8.3 g of Na2HPO4 per 355 mL of solution?

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Answer #1

In the soft drink there are 6.6g of NaHePO4 and 8.39 of Nag HPO4 in 355mL of solution, Molas mass of Na H2PO4 = 119.975g/mol

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