DNS is ideal for measuring the action of enzymes such as invertase, cellulase and amylase where reducing sugars are produced.Hence, it is used in determination of concentration of glucose.
In the determination of concentration of glucose, DNS is frequently used as a test reagent. Explain...
1. Show the chemical reaction that takes place when Benedict's reagent (Cu") reacts with glucose (use open chain Fisher projection). 2. Do you expect fructose to give a positive reaction with Barfoed's reagent? Explain why or why not. Indicate which of the test carbohydrates (glucose, fructose, lactose, sucrose, starch) would give 5- hydroxymethylfurfural when heated with hydrochloric acid. (See description of reactions for Barfoed's reagent and Seliwanoffs reagent). 3. 121
Please answer #1,2&3 Study Guestions-TCA Cycle 1. A. Glucose 2 lactic acid Glucose + 602-구 c0g + H2O which of the reactions above will provide the greatest amount of free energy for biological functions of an organism? what biochemical processes are involved in reaction A and reaction B? Provide a detailed answer. 2. Draw the structures of three tricarboxylic acids involved in the TCA cycle.What are the complete reactions, including nzymes that produce these compounds? . The molecules of con...
Questions A-F (Molecule above is aldotriose) drate diagnostic tests, the Benedict's Test for "reducing was once the standard Benedict's test is proportional to the amount of "reducing sugar" present 2. Of the carbohyd test for glucose in the urine of diabetics. The amount of brick-red precipitate formed in the sugars" is perhaps the most significant, as it in the urine. tion of the Benedict's test, the two reactants are the sugar and the Cu?' ion. Consider performing the Benedict's Test...
What type of reaction occurs when glucose reacts with the Benedict's solution. Explain what chemical change glucose and reagent in Benedict's solution undergoes. Give the names of products.
1S. Explain in detail, why the benzene ring in 1,4-dimethoxy benzene is said to be 19. What is the reaction below? Name the starting material and product 20. List four glassware used in this reaction above (q. 19) 21. What is the lab tochnique used to separate a solid product frors a liquid mixture? 22. What is the order of carbocation reactivity in SNI reactions? 23. What is the order of carbocation reactivity in SN2 reactions? 24. What is the...
9: Characterization of Carbohydrates - Pre-Lab Assignment Name Section is that it describes the carbon 1. The classification system for monosaccharides is similar to the IUPAC naming system chain length and carbonyl group of simple sugars." a) Indicate the two structural features specified by the "aldotriose classification b) Now draw the structure of an "aldotriose.“ 2. or the carbohydrate diagnostic tests, the Benedict's Test for reducing gars" is perhaps the most significant, as it was once the standard test for...
1. Explain why a glucose test strip may be used to determine the enzymatic activity of lactase.
1. Why does the basic (ammonia) reaction condition used with the Benedict's reagent test enable you to differentiate a possible hydrolysis of a pure synthetic sucrose sample from an incomplete synthesis of a sucrose sample in which glucose and fructose might still be present in low amounts?
Which statements listed below can explain why a chemical reaction does not take place? concentration of reactants is too low the temperature is too low not enough effective collisions are occurring some of these answers all of these answers For a chemical reaction the rate of the forward reaction is at a maximum when when the concentration of the reactants and products is the same a state of equilibrium is reached the reaction begins the concentration of products is greater...
Post Lab Questions: 1. Two molecules of glucose, a monosaccharide, when joined together they form a molecule of maltose. Write a chemical reaction to show this process. 2. Write the chemical reaction to show the charring of glucose, C.H.O., which occurs on addition of Conc. H SO. to it. 3. What is the role of Conc. H2SO. in Molisch's reagent test? 4. The positive Biuret test indicates the presence of ....... bond in proteins. 5. Why would amino acids give...