1. For each function f Z+R+ below, place fi in the region of the diagram in...
if possible solve part d in detail. a) fi(n) n2+ 45 n log n b) f:(n)-1o+ n3 +856 c) f3(n) 16 vn log n 2. Use the functions in part 1 a) Isfi(n) in O(f(n)), Ω(fg(n)), or Θ((6(n))? b) Isfi(n) in O(f(n)), Ω(f,(n)), or Θ((fs(n))? c) Ísf3(n) in O(f(n)), Ω(f(n)), or Θ(f(n))? d) Under what condition, if any, would the "less efficient" algorithm execute more quickly than the "more efficient" algorithm in question c? Explain Give explanations for your answers...
4. Consider the following function in R" f(Fi, n)=-1) k-1 Find the critical point of this function and show whether it is a local minimum, a local maximum, or neither 5. By examining the Hessian matrix, show that if f(x,y, ) has a local minimum at then g(z, y,) -f(x,y, ) must have a local maximum at that point. Likewise, show that if f has a local maximum, then g must have a local minimum at that point. (ro, yo,...
Complex Analysis: = Define the function 22 f(z) 22 +1 For each annulus region given below, find the Laurent series of f(z) convergent in the region. (a) 0 < 12 – il < 2 (b) 1 < 121.
(2) Consider the function f : R → R defined by Í 1 x E [-L,0) f(x + 2L) = f(z) -(x) f( 2L) o E l0,L) a. Graph f on the interval [-3L, 3L]. b. Compute Fi-L,Lf) c. Graph F-L(f) on the interval [-3L,3L] c. Graph Fi-L/2,L/() on the interval [-3L,3L]. (2) Consider the function f : R → R defined by Í 1 x E [-L,0) f(x + 2L) = f(z) -(x) f( 2L) o E l0,L) a....
what I need for is #2! #1 is attached for #2. Please help me! Thanks 1. In class we showed that the function f : R → R given by (if>o 0 if a S0 was smooth (but not real analytic). Note that f(x) approaches a horizontal asymptote (y = 1) as a goes to positive infinity. (a) Show that f(x)+f(1-2)メ0 for all x E R, so that g : R → R given by g(x)- 70 is also a...
The class levels of thets rcs are sown the right, where Ft, So, and r doeman, sophomore to cope parts( union, and senic respecively Use th through (d Determine a frequenay disirbution Class Level FrequencY So Sr b. Obtain a relative-frequengy Class Level ↓ RelativeFrequenc. Fr So Sr Type integers or decimals) c. Draw a ple chart. Choose the correct chart below OB. O c. So 27 Jr 22.5% so 37 so 30% -22.5% So 32 Jr25% 20% d. Construct...
The simulation (linked below) shows two long, straight wires wre #1 les on the z aos and carries arrent İl in the +Z direction. wre #2 is paralel to w re '1 and cames current a in the t direction Wire #2 is displaced from wire #1 by distance D which is variable. By default, D = 4 m. The samulation shows a mathematical path of orular shape that lies in the xy pane and is centered at the origin....
____ 1. The diagram below represents serine, a polar, uncharged amino acid. Which functional group gives serine its distinct property? a. H3 b. CH2OH c. –H d. COO– ____ 2. The monomers shown below are monomers for which of the following natural polymers? a. polysaccharides b. plastics c. DNA d. proteins ____ 3. Which of the following processes illustrates the production of a protein? a. specific code for amino acids --> amino acid chain --> gene --> DNA --> specific...
photos for each question are all in a row (1 point) In the following questions, use the normal distribution to find a confidence interval for a difference in proportions pu - P2 given the relevant sample results. Give the best point estimate for p. - P2, the margin of error, and the confidence interval. Assume the results come from random samples. Give your answers to 4 decimal places. 300. Use 1. A 80% interval for pı - P2 given that...
Need answers. thank you VOCABULARY BUILDER Misspelled Words Find the words below that are misspelled; circle them, and then correctly spell them in the spaces provided. Then fill in the blanks below with the correct vocabulary terms from the following list. amino acids digestion clectrolytes nutrients antioxident nutrition basal metabolic rate extracellulare oxydation calories fat-soluble presearvatives catalist glycogen processed foods cellulose homeostasis saturated fats major mineral coenzyeme trace minerals diaretics metabolism water-soluable 1. Artificial flavors, colors, and commonly added to...