When a chef prepares a dinner for a customer, which of the following is physical capital?
the oven | |
the chef | |
the chef's training and experience | |
the food ingredients |
The physical capital is tools or machines which are used for the production of goods and services. It does not change with the production of output
So in the given example the oven is a physical capital because it satisfies the physical capital definition.
When a chef prepares a dinner for a customer, which of the following is physical capital?...
Economists differentiate between these types of capital; physical capital, human capital and financial capital. Which of the following statement is false? Select one: O a. Human capital includes changes in the level of education or training workers possess O b. Financial capital refers to the funds available in an economy for investment spending c. Financial capital refers to expenditures on manufacturing equipment o d. Physical capital includes changes in inventories.
use excel to solve the
problem
You and several friends are about to prepare a lasagna dinner. The tasks to be performed, their immediate predecessors, and their estimated durations are as follows: Tasks That Time Task Description (minutes) Must Precede 30 Buy the mozzarella cheese* Slice the mozzarella Beat 2 eggs Mix eggs and ricotta cheese Cut up onions and mushrooms Cook the tomato sauce 25 15 10 Boil large quantity of water Boil the lasagna noodles Drain the lasagna...
What’s for dinner? Sprig would like to play a part in a health-conscious customer’s answer to that question. Sprig is an on-demand delivery restaurant that offers balanced meals which are fully prepared and delivered in 15 to 20 minutes. The company focuses on using the freshest ingredients to create innovatively delicious food that supports a healthy lifestyle. Its target market includes those who have busy schedules and desire meals that include servings of fruits, vegetables, proteins, and other nutrients. Sprig’s...
- /5 pts 11:59 PM CST Productivity: $40,000+ 20,000 --- $10.000 30.000 Physical capital per worker Imare Description In the relationship depicted by the curve Productivity, which of the following statements are true regarding the relationship between physical capital per worker and real GDP per capital for both countries? These countries experience increasing returns to physical capital per worker with technology and human capital per worker being forced These countries experience diminishing returns to physical capital per worker with technology...
Anthony is a chef who owns a small restaurant in Cleveland, Ohio as a sole proprietor. Because the business is struggling in the beginning, Anthony frequently puts money from his own personal account into the business account for the restaurant. After a while, business is picking up and he decides to expand by purchasing a food truck. In the beginning he is able to run the food truck during the day, and then open his restaurant just in the evening...
Which of the following would not be considered physical capital? Multiple Choice O A factory Fertile soil 0 A forklift 0 An axe 0
the spreadsheet goes to the third and
fourth phot
EXHIBIT 7.7 Value Stream Map for Restaurant Order Posting and Fulfillment Process Value Added Activities (VA) Non-Value Added Activities (NVA) Order waits on order board @ (5 minutes per order) (1 hr/60 min) (55 per hour) = 50.417 Chef picks up order and checks "Is it accurate?" @ (1 minute per order) (1 hr/60 min) % ($30 per hour) = $0.50 If order is accurate, chef stages raw materials @ (4...
Which of the following would be considered human capital? a. the financial capital a person earns over a lifetime of investing b. the machinery a worker uses to produce a product c. the training a worker receives when starting a new job d. the break room in a factory where employees go to have coffee
Which of the following would be considered human capital? a. the financial capital a person earns over a lifetime of investing b. the machinery a worker uses to produce a product c. the training a worker receives when starting a new job d. the break room in a factory where employees go to have coffee
Which of the following food ingredients can reduce blood cholesterol when consumed in addition to a low-saturated fat diet? sterol esters trans-fatty acids hydrogenated fatty acids lecithin Which of the following food groups in the USDA Food Guide contains only tiny amounts of protein? fruit vegetables grains milk A person consuming 2500 kcalories a day who wants to meet the Dietary Guidelines for Americans should limit daily fat to: 56 grams or less. 83 grams or less. 97 grams or...