You enter the lab to analyze the chip filtrate for Cl?. First, you prepare a solution of silver nitrate, AgNO3, and titrate it against 0.500 g of KCl using the Mohr method. You find that it takes 62.7mL of AgNO3 titrant to fully reach the equivalence point of the reaction.
You then use the same silver nitrate solution to analyze the chip filtrate in a Mohr reaction, finding that the solution yields a rusty brown precipitate when 47.9mL of titrant is added.
If the sample of chips used to make the filtrate weighed 80.0g , how much NaCl is present in one serving (155g ) of chips?
Molarity of your AgNO3 if it takes 63.9 mL of AgNO3 titrant against 0.500 grams of KCl
moles of KCl = 0.500/74.551 g/mol = 6.707x10^-3 moles KCl
since AgNO3 & KCl react 1 mole to 1 mole:
6.707x10^-3 moles KCl reacts with 6.707x10^-3 moles AgNO3
Molarity of 62.7 ml solution of AgNO3 = 6.707x10^-3/0.0627 = 0.107 M AgNO3
80 g of chips
moles in 47.9 mL of AgNO3 = 0.0479*0.107 = 5.1237x10^-3 moles of AgNO3
NaCl reacts with AgNO3 in a 1 mole to 1 mole ratio:
5.1237x10^-3 mol AgNO3 reacted with 5.1237x10^-3 moles of NaCl
5.1237x10^-3*58.44 g/mol = 0.3 g NaCl
salt in a 155 gram serving:
155*0.3 grams of NaCl / 80 grams analyzed= 0.58 grams of salt
You enter the lab to analyze the chip filtrate for Cl?. First, you prepare a solution...
As a food chemist for a major potato chip company, you are responsible for determining the salt content of new potato chip products for the packaging label. The potato chips are seasoned with table salt, NaCl. You weigh out a handful of the chips, boil them in water to extract the salt, and then filter the boiled chips to remove the soggy chip pieces. You can analyze the chip filtrate for Cl- concentration using the Mohr method. First, you prepare...
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