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Match each research question below with the appropriate analysis: (independent samples t-test, dependent samples t-test, one-way...

Match each research question below with the appropriate analysis: (independent samples t-test, dependent samples t-test, one-way ANOVA, or Chi-Square analysis).

1. Do cereals with a grade of A have significantly fewer calories per serving compared to those with a grade of B?

2. Is there a significant difference in the number of grams of carbohydrates and grams of protein within specific cereals?

3. Is there a significant difference in the ratings from cereals of different manufacturing brands??

4. Is there a relationship between shelf a cereal is displayed on the grade of the cereal’s nutrition?

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When observation are dependent we use dependent t-test

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