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why is it better to use just one thermometer to read all the temperature rather tgan...

why is it better to use just one thermometer to read all the temperature rather tgan to have one for the metal and another for the water in the calorimeter?
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Using single thermometer reduces the errors in the temperature measurement by enhancing the accuracy. Measuring the temperature by one thermometer provide the accurate and precise value of temperature for both water and metal in the calorimeter.

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