undernutrition - lack of proper and right amount of nutrients in the body refers to undernutrition. it is a form of malnourishment. normally people with low BMI can be undernourished.
starvation - it refers to the condition when there is a severe deficiency in the calorie uptake below the level needed to survive.
Micronutrient Deficiencies - micronutrient refers to the nutrients which are required by our body in small amounts. micronutrient deficiency refers to the lack of essential vitamins and minerals which are required in small amounts.
Overnutrition - an excess of nutrients in the body leads to overnutrition. just like undernutrition, it is also a part of malnutrition.
wasting - it refers to the process in which a person or body part made to become progressively weak or emaciated.
stunting - it is defined as reduced or impaired growth and developmentof the body.
underweight - in the case of underweight, a person's weight is below to be healthy. it is usually calculated through BMI.
Food insecurity - refers to the disruption of food intake at affordable prices because of a lack of money.
Define and distinguish between • Undernutrition • Starvation • Micronutrient Deficiencies • Overnutrition • Wasting • S...
Describe the vulnerable stages of life during which malnutrition and micronutrient deficiencies are particularly dangerous and explain the underlying causes of food insecurity as well as local and global events that can exacerbate the extent of the insecurity.
define the term empowerment, being sure to distinguish between invovlemeny and empowerment.
Define a reflex. Distinguish between somatic vs. autonomic reflexes, and cranial vs. spinal reflexes. Define a reflex arc
• Distinguish between marginal private cost and marginal social cost • Define marginal damage • Explain why market efficiency is affected in the case of externalities
Define values. Distinguish between instrumental values and terminal values. Are these values generally stable, or do they change over time? Explain. What is the relationship between values and ethics? How does this compare or relate to your experience?
Define and illustrate a cost object. Distinguish between direct costs and indirect costs. Explain variable and fixed costs. Interpret unit costs cautiously. Distinguish inventoriable costs from period costs. Illustrate the flow of inventoriable and period costs. Explain why product costs are computed in different ways for different purposes. Describe a framework for cost accounting and cost management.
Question 1 1. In the context of this course, define and distinguish between the following: A. Auxotrophic mutants vs. regulatory mutants B. ArcB protein vs. FNR protein C. Induction vs.corepression D. Intragenic vs. extragenic suppression B 1 y A - A - I. E 3 ? Vo TT 12pt 3 3 3 x' *. ? Paragraph - E ©
Define the phrase "earnings management" and distinguish between earnings management and fraudulent accounting? Under what circumstances, if any, is it acceptable for corporate executives to employ earnings management tactics?
(a) In liquid-liquid extraction, define and distinguish between (a) distribution constant and (b) distribution ratio [5 marks] (b) Using suitable equations, outline the pH dependency of extraction of a carboxylic acid (RCOOH) from water into an immiscible organic solvent.
1. Define the critical terms related to public health preparedness 2. Distinguish between the various types of crisis. Describe the state preparedness evaluation process. 3. 4. Describe the stages in crisis planning.