Explain 2 techniques relevant for nutrition counseling
(10 marks).
Answer: The techniques relevant for nutrition counseling are:
What career counseling techniques would you use with client's?
when performing nutrition counseling, what are some characteristics of concerns to look out for? How would these characteristics affect counseling styles?
Question B3 (20 marks in total) a) (10 marks) Discuss the relevant features of a photomultiplier including the following: Construction - Principle of operation - Explain what is meant by responsivity. Plot an example responsivity of a photomultiplier as a function of wavelength - Applications of photomultipliers b) (10 marks) Discuss the relevant features of a photodiode including the following: Construction Principle of operation. Include a suitable circuit diagram these photodiodes require to operate. Schematic responsivity as a function of...
Prepare journal entries for the following: a. Establish a Petty Cash Fund for Juliet's Nutrition Counseling Services for $200.00 b. Prepare a Petty Cash Payment Report for the month of January 2012. 2. Prepare journal entries for the following: a Petty Cash Fund for Juliet's Nutrition Counseling Services for 5 a. Establish b. Prepare a Petty Cash Payment Report for the month of January 2012. The receipts in 200.00 the petty cash box are as follows: Paid for Office Supplies...
4. explain why "job costing" techniques are useful in decision making. (8 marks)
Question 2 Discuss the international standards relevant to conducting an LCA Total 10 marks.
COESTION 78 Proper and practical communication skills and techniques in inancial counseling can aid the financial planning advisor to understand Their clients What their clients' perceptions of their own needs are What their clients' objectives are OAll of the above
Explain the difference between communication access techniques: - CSMA/CD - CSMA/CA - Token ring (5 marks)
1. Identify and explain terms relevant to the quality of an individual’s nutritional state, including energy balance, nutrition assessment, malnutrition, under-nutrition, hunger, and over-nutrition.
Question 4 (20 marks) Part A (10 marks) Explain the difference between financial accounting and management accounting with reference to the following characteristics. (10 marks) Characteristie Financial Accounting Management Accounting General definition Types of reports produced and relevant regulations Users of reports produced One example of a typical accounting task undertaken in the area