Salt-sensitive people must be careful of sodium content in foods. The sodium content (milligrams) in a 3-tablespoon serving of 32 brands of peanut butter is shown below, (a) Calculate the mean and median, (b) Are the data skewed? Explain, (c) Why would the geometric mean not work here? (d) Sort and standardize the data, (e) Are there outliers? Unusual data values?
150 | 65 | 125 | 150 | 160 | 0 | 120 | 140 |
140 | 50 | 115 | 180 | 150 | 140 | 120 | 120 |
110 | 150 | 110 | 190 | 5 | 0 | 0 | 130 |
120 | 15 | 110 | 120 | 250 | 140 | 200 | 130 |
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