In a food processing (drying) application, air (ρ = 1.10 kg/m3, V = 10 ft/min) enters a chamber through a duct with dimensions of 20 in.× 18 in. and leaves (ρ = 1.25 kg/m3) through a ductwork with dimensions of 16 in.× 18 in. What is the average air speed in the exit duct? Express your answer in ft/min and m/s.
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