What are the oxidation and reduction products of the following monosaccharides: glucose, mannose, fructose, galactose?
What are the oxidation and reduction products of the following monosaccharides: glucose, mannose, fructose, galactose?
Which of the following are epimers? a) glucose and fructose, b)glucose and galactose, c) galactose and mannose, OR d) lactose and maltose
1. Starch is a polymer made from the following monomer: a. a-galactose b. C-glucose c. B-glucose d. a-fructose 2. The type of bond that forms when a disaccharide is formed from two monosaccharides is called: a. a peptide bond b. a carbohydrate bond c. an ester bond d. a glycosidic bond 3. The products of hydrolysis of lactose are: a. glucose and galactose b. glucose and fructose c. galactose and ribose d. fructose and galactose 4. Which is the most...
Question 10 Glucose is also known as O fructose O galactose O dextrose O mannose
Draw Fischer-projections for the hexitols obtained by reducing a mixture of D-mannose, D-glucose, D-fructose and D-galactose.
Amylopectin is composed of A) glucose and fructose B) galactose and fructose C) glucose D) galactose E) glucose and lactose
Question 3 Hint: D-glucose, D-mannose and D-galactose are aldohexoses D-mannose is a C-2 epimer of D-glucose D-galactose is a C-4 epimer of D-glucose a) Draw the structures of D-mannose and a-D-mannose. b) Draw the structures of D-galactose and B-D-galactose
The sweet taste of honey id because the monosaccharides D-glucose and D-fructose. What are some differences in the Fischer projections of D-glucose, D-galactose, and D-fructose? write 150 words provide 2 sources, i.e. journal articles, books, etc.
The liver is important in carbohydrate metabolism as it processes the monosaccharides galactose and fructose into glucose. What happens to this glucose once it is done being processed in the live Check All That Apply If glucose is present in excess, some can be turned into fot. if glu If glucose is present in excess, some can be stored as glycogen glucose is present in excess, the liver makes it back into disaccharides A dx A Saved Help Save &...
4) Take a look at these structures of monosaccharides (3 pts) *CHOH CHOH CH,OH OH CH,OH SH HOM HO OH OH H H OH OH H . H OH GLUCOSE HOH GALACTOSE OH FRUCTOSE What is the molecular formula for the the following monosaccharides? a. glucose: C b. fructose: C c. galactose: C 5) A. Show the anomeric carbon. (1 pts) B. Draw B-D-Fructopyranose (2 pts) Fructose Isomers 6) Identify monosaccharide (M), disaccharide (D) or Polysaccharide (P) (3 pts) a....
This are organic chemistry assignments, sorry if it's long but i appreciate any help i can get 7. What is the name for the enantiomer of D-fructose? A. D-glucose B. L-glucose C. L-galactose D. L-fructose 10.Which monosaccharide is not a reducing sugar? A. glucose B. galactose C. fructose D. all the monosaccharides are reducing sugars. 11. Which disaccharide is not a reducing sugar? A. maltose B. lactose C. sucrose D. all the disaccharides are reducing sugars. 12.Is this reaction an...