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Franks Foods has a warehouse that supplies products to its store locations. The warehouse has two service departments, Infor

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Answer #1

a) Total service department cost (S1+S2) allocated to P2

Given -      30% of the Operation Support Department S2 cost is allocated to P2,
and the cost allocated to P2 is $27000
hence, the total cost of S2 = Cost allocated to P2 x (30% + 50% )/ 30%
                                                        = $27000 x 0.8/0.3 = $72000
Total cost for two service departments $120,000
Less: Cost of S2 $72000
Cost of S1 $48,000
Now, it is given cost allocated to P1 from S1 is $48000, which is total cost of S1
thus the cost allocated to P2 is $0 ($48000-$48000) = 0
Total service department cost allocated to P2
S1 $0
S2 $27,000
Total service department cost allocated to P2 (S1 + S2) $27,000

b) Complete the Table

To
From Order Processing (P1 ) Delivery
(P2)
Information service (S1) $48,000 $0
Operation Support ( S2) (72000 - 27000) $45,000 $27,000

c) Proportion of S1 cost allocated to P1 and P2

Proportion
$48000 to P1 (total S1 cost allocated to P1) 100 % to P1
$0 to P2 0 % to P2
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