Homework Answers
1.B.thiamine deficency can be seen in most alcoholic patient .
2.c.energy metablosmism.it assists carbohydrates to convert into energy.
3.legumes,orange juice and mork contain thiamine which will reduce thiamine deficency.
Thiamin
Normal functioning of nerves and muscles, Energy metabolism
Legumes, Enriched white bread, and pork.
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Case Study #1 An alcoholic patient presents with fatigue, leg paralysis, edema in the legs and...
Case Study #5 A patient presents with a sore throat, swollen, glossy tongue and cracks at...
Case Study #5 A patient presents with a sore throat, swollen, glossy tongue and cracks at the corners of the mouth. 12 0.25 points What is the vitamin deficiency? O Folate O Vitamin A Riboflavin 0 Vitamin C 13 0.5 points Which foods should the person consume to correct the deficiency? Check ALL that apply. Orange Juice O Milk O Strawberries O Spinach
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Case Study #3 A 7-month-old infant presents with discolored (yellow- orange) skin. The infant has been introduced to several new foods. The diet consists of strained beef, spinach, sweet potato, and diluted apple juice. 7 0.25 points What vitamin did this baby eat in excess? O beta carotene thiamin riboflavin vitamin C 8 0.5 points Which food in the baby's diet are likely the cause? Select ALL that apply. O beef spinach sweet potato O apple juice
Instructions Please read the case study and answer the questions. Case Study #9 A patient presents...
Instructions Please read the case study and answer the questions. Case Study #9 A patient presents to the doctor's office with a wound that will not heal. An examination shows some little pinpoint hemorrhages under his skin, and swollen, bleeding gums. 21 0.25 points What vitamin deficiency is most likely causing these problems? O Vitamin C O Vitamin A O Riboflavin O Niacin 0000 Previous Return Next Instructions Please read the case study and answer the questions. Case Study #9...
Case Study #4 A patient is admitted to the hospital with blood clots despite taking her...
Case Study #4 A patient is admitted to the hospital with blood clots despite taking her anti- coagulation medication. During your assessment, you identify she recently started taking a supplement. 9 0.25 points Which vitamin is likely in her supplement that is causing a problem with her anti-coagulation medication? O niacin vitamin K vitamin C folate 10 0.5 points Which foods are high in this vitamin that will be part of your diet instruction? O Brussel Sprouts o Spinach o...
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Case Study #8 An older patient diagnosed with atrophic gastritis presents to the ER with unexplained confusion and lethargy associated with anemia. Blood tests reveal macrocytic anemia. 19 0.25 points What vitamin deficiency is likely causing these problems? O Riboflavin O Vitamin B12 Niacin O Vitamin C 20 0.5 points How does atrophic gastritis play a role in the deficiency? It decreases acid and intrinsic factor. It increases blood loss. It causes slow metabolism and weight gain. It causes poor...
Case Study #1 A patient presents with chronic high blood pressure. The patient consumes primarily processed...
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Case Study #5 A patient presents with a sore throat, swollen, glossy tongue and cracks at the corners of the mouth. 12 0.25 points What is the vitamin deficiency? O Folate O Vitamin A Riboflavin 0 Vitamin C 13 0.5 points Which foods should the person consume to correct the deficiency? Check ALL that apply. Orange Juice O Milk O Strawberries O Spinach
Case Study #7 A hospitalized patient who is post surgery is not eating well. The patient complains that food does not taste right and he does not have an appetite. His surgical wound is not healing and you suspect a nutrient deficiency may be to blame. 17 0.5 points What mineral deficiency is most likely causing this patient's symptoms? O Selenium Calcium Zinc O Potassium 18 0.75 points What foods are a good source of this mineral? O Spinach Meats...
Case Study #9 A patient presents to the doctor's office with a wound that will not heal. An examination shows some little pinpoint hemorrhages under his skin, and swollen, bleeding gums. Bergman/CORBIS DP Marata Science Sauce Lester 21 0.25 points What vitamin deficiency is most likely causing these problems? O Niacin Riboflavin Vitamin A Vitamin C 22 0.75 points What foods could the individual consume to correct the deficiency? Select ALL that apply. O Potato O Broccoli O Salmon O...
Case Study #7 A woman tells her doctor that she would like to get pregnant. The doctor suggests she begin taking a supplement even before getting pregnant to prevent complications of the spinal column. 16 0.25 points Which vitamin does the doctor recommend? Check ALL that apply. O Niacin Vitamin C Folate Vitamin A 17 0.75 points What foods could the woman consume to increase her intakes of this vitamin? Select ALL that apply. O Spinach O Chicken Mushrooms O...
A patient presents with painful "flushed" feeling in his face. Upon interviewing the patient, you discover he recently began taking large amounts of a vitamin supplement suggested by a store clerk that will help his cholesterol levels. 14 0.25 points What is the vitamin supplement taken in excess? O Vitamin C riboflavin Vitamin B12 niacin 15 0.5 points What foods are also high in this nutrient? Select ALL that apply. O Chicken Peanut butter OOO Orange juice Yogurt Mushrooms
Case Study #3 A 7-month-old infant presents with discolored (yellow- orange) skin. The infant has been introduced to several new foods. The diet consists of strained beef, spinach, sweet potato, and diluted apple juice. 7 0.25 points What vitamin did this baby eat in excess? O beta carotene thiamin riboflavin vitamin C 8 0.5 points Which food in the baby's diet are likely the cause? Select ALL that apply. O beef spinach sweet potato O apple juice
Instructions Please read the case study and answer the questions. Case Study #9 A patient presents to the doctor's office with a wound that will not heal. An examination shows some little pinpoint hemorrhages under his skin, and swollen, bleeding gums. 21 0.25 points What vitamin deficiency is most likely causing these problems? O Vitamin C O Vitamin A O Riboflavin O Niacin 0000 Previous Return Next Instructions Please read the case study and answer the questions. Case Study #9...
Case Study #4 A patient is admitted to the hospital with blood clots despite taking her anti- coagulation medication. During your assessment, you identify she recently started taking a supplement. 9 0.25 points Which vitamin is likely in her supplement that is causing a problem with her anti-coagulation medication? O niacin vitamin K vitamin C folate 10 0.5 points Which foods are high in this vitamin that will be part of your diet instruction? O Brussel Sprouts o Spinach o...
Case Study #8 An older patient diagnosed with atrophic gastritis presents to the ER with unexplained confusion and lethargy associated with anemia. Blood tests reveal macrocytic anemia. 19 0.25 points What vitamin deficiency is likely causing these problems? O Riboflavin O Vitamin B12 Niacin O Vitamin C 20 0.5 points How does atrophic gastritis play a role in the deficiency? It decreases acid and intrinsic factor. It increases blood loss. It causes slow metabolism and weight gain. It causes poor...
Case Study #1 A patient presents with chronic high blood pressure. The patient consumes primarily processed foods. 1 0.25 points Which mineral is likely high in this patient's diet that is putting her at higher risk of HTN? O Phosphorus O Zinc Sodium Potassium 2 0.75 points Which minerals in low amounts are associated with high blood pressure (HTN)? Select ALL that apply. O Calcium Phosphorus O Magnesium Potassium O Zinc 0.5 points What specific dietary changes would help resolve...
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