Question

One bottle of soda is stored in a refrigerator at 3 °C, and another is stored at room temperature (25 °C). If both bottles were opened simultaneously, which one would exhibit greater carbonation (i.e., have more bubbles) and why? The solubility of CO, decreases with increasing temperature, so the warmer bottle will lose its carbonation faster. The solubility of CO, decreases with increasing temperature, so the colder bottle will lose its carbonation faster. The solubility of CO, decreases with decreasing temperature, so the colder bottle will lose its carbonation faster. The solubility of CO, decreases with decreasing temperature, so the warmer bottle will lose its carbonation faster.

Answer 1

soda solubility Since the disolution of gas in water is an enothermic process. ie CO2C9) = COLcaq, AHerre Hence by Le-chatelier's principle Increase in temperature will create an a stress on the system so, the above reaction will proceed in Solubility or e that direction where heat is ct absorbed. Hence the reaction proceeds backward direction by Leo Chatelier's principle. so, Dissolution of gas ( forward direction) in favorend by decrease in Temperature, Hence Part is correct lie. The solubility of cą decreases with chcreasing temperature, so the warmer bottle will lose its Carbonation - first Juster. so, bottle of soda at 3°c will exhibit greater carbonation ie. Charee more bubbles) as compared to bottle of toda at asoc.