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What is meant by the term isoelectric point with regard to proteins?

What is meant by the term isoelectric point with regard to proteins?

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AMS. Isoelectric point (pI): The pH at which the net charge on the protein is zero,is called isoelectric point of Protein. ***************For a protein with many basic amino acids, the pI will be high, while for an acidic protein the pI will be lower.Separation of proteins at the isoelectric point is called isoelectric focusing. ****************THANKS HOPE THIS WILL HELP YOU

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