can anyone estimate how many calories is this or like estimate its nutritional content please like...
Homework Answers
Calories provided from the food :-
- Chicken provides 165 calories
- Greens provides 22 calories
- Egg just a little provides 54 calories
So, total calories from the food = 241 calories
Add Answer to:
can
anyone estimate how many calories is this or like estimate its
nutritional content please like...
The nutritional content per ounce Protein Vitamin C of three foods is presented in the Calories...
The nutritional content per ounce Protein Vitamin C of three foods is presented in the Calories (in grams) (in milligrams) table on the right. If a meal Food A 100 11 150 consisting of the three foods allows Food B 200 11 350 exactly 2500 calories, 110 grams Food C 400 11 150 of protein, and 2100 milligrams of vitamin C, how many ounces of each kind of food should be used? Food A: oz Food : OZ Food Coz
How many calories are coming from protein only in the Quarter pounder?
Calorie Content of Macronutrients Fat: 9 calories per gram Protein: 4 calories per gram Carbohydrates: 4 calories per gram Alcohol: 7 calories per gram Please answer the following questions. You may refer to the internet and your textbook for assistance. Show all work. 1) How many calories are coming from protein only in the Quarter pounder? What about carbs and fat separately?
Calorimetry can also be used to determine nutritional Calories, which are actually kilocalories. One (1) nutritional...
Calorimetry can also be used to determine nutritional Calories, which are actually kilocalories. One (1) nutritional Calorie = 1000 calories, and 1 calorie = 4.184 J. When 1.0 g of a snack cake is combusted in a constant-volume bomb calorimeter with a heat capacity (including its water) of 10.0 kJ/°C, the temperature of the calorimeter rises by 1.88°C. How many nutritional calories (Calories) are in one serving (28 g) of this snack cake? Enter your answer to three significant figures...
Question 5 (4 points) other nutritional data for each serving of an item. Carbohydrates provide a...
The nutritional information
label..
Question 5 (4 points) other nutritional data for each serving of an item. Carbohydrates provide about 17 kJ/g of energy, fats provide about 38 k/g, and protein, though usually not broken down like carbohydrates and fats, can provide an additional 17 kJ/g. The total energy content in a food item is found by adding the energies from each of the components (carbohydrates, fats, and protein. The nutritional label of an original Krispy KremeB donut lists 32...
Chapter 22: Nutrition and Digestion Chapter Content: Nutritional Disorders Complete the following questions as you read...
Chapter 22: Nutrition and Digestion Chapter Content: Nutritional Disorders Complete the following questions as you read the twenty-second chapter content Nutritional Disorders: 1. Nutritional deficiency due to insufficient intake or a medical problem is known as 2. Explain how eating disorders like bulimia and anorexia lead to malnutrition. 3. in their diets. People in developing worlds often get too little A) Protein B) Carbohydrate C) Fat D) Sugar is having a that is too high, which is a ratio of...
calculate nutrient analysis for this , please incluse calories, carbohydrates, protein, and fats, and vitimins and...
calculate nutrient analysis for this , please incluse calories,
carbohydrates, protein, and fats, and vitimins and minerals. And
total up each meal wnd then provide a total for the entire day
Menu for 1 day: Breakfast: 1. Butter toast 2.0 (214-calories) 2. Boiled Eggs 2.0 ( 86.4 cal) 3. Tea with Milk and Sugar 1.0 cup (73.3 calories) 14. Omelette egg whole 1.0 (103.06 calories) 5. Almond 5.0 (39.3 calories) Lunch: 1. Noodles 1.0 bowl (316.2 cal) 2. Salad 2.5...
Due in 1 hours, 50 minutes. Due Tue 02/11/2020 5:00 The nutritional content per ounce for...
Due in 1 hours, 50 minutes. Due Tue 02/11/2020 5:00 The nutritional content per ounce for three foods are displayed in the table below. If a person on a specific diet must include all three foods in their daily intake of 2480 calories, 114 grams of protein, and 175 mg of sodium, how many ounces of each food can the person eat per day? Protein Sodium Food A Food B Food C Calories 100 260 180 SW Ounces of Food...
there are a total of 8 ketchup packets, not 16. that is just where the picture...
there are a total of 8 ketchup packets, not 16. that is just where
the picture was cut off
Based on what you have already learned in this course, please complete the following "application" activity. (Worth 10 points). #1. Based on what you learned in Unit 1 regarding the "energy available in foods" - please calculate the total number of calories in this meal (Please show your work to receive full credit) Jamie had a long hard day at work...
1. How many calories are in a sandwich that’s 31% fat (by kcal), 25% protein and...
1. How many calories are in a sandwich that’s 31% fat (by kcal), 25% protein and contains 25g CHO? 2. What is the % fat by mass and by total kcal of a fast food meal containing a quarter of its calories from protein, 45 g of CHO and one third of a 21 year old woman’s daily caloric intake if she requires 2100 kcal?
Solve the problem using matrices. 3) The nutritional content per ounce for three foods is given...
Solve the problem using matrices. 3) The nutritional content per ounce for three foods is given in the table below. Fat (g/oz) Protein (g/oz) Fiber (g/oz) Food A 2 4 Food B 1 2 1 Food 8 16 5 What combination of these foods can provide exactly 14 grams of fat, 27 grams of protein, and 10 grams of fiber?
The nutritional content per ounce Protein Vitamin C of three foods is presented in the Calories (in grams) (in milligrams) table on the right. If a meal Food A 100 11 150 consisting of the three foods allows Food B 200 11 350 exactly 2500 calories, 110 grams Food C 400 11 150 of protein, and 2100 milligrams of vitamin C, how many ounces of each kind of food should be used? Food A: oz Food : OZ Food Coz
The nutritional information
label..
Question 5 (4 points) other nutritional data for each serving of an item. Carbohydrates provide about 17 kJ/g of energy, fats provide about 38 k/g, and protein, though usually not broken down like carbohydrates and fats, can provide an additional 17 kJ/g. The total energy content in a food item is found by adding the energies from each of the components (carbohydrates, fats, and protein. The nutritional label of an original Krispy KremeB donut lists 32...
Chapter 22: Nutrition and Digestion Chapter Content: Nutritional Disorders Complete the following questions as you read the twenty-second chapter content Nutritional Disorders: 1. Nutritional deficiency due to insufficient intake or a medical problem is known as 2. Explain how eating disorders like bulimia and anorexia lead to malnutrition. 3. in their diets. People in developing worlds often get too little A) Protein B) Carbohydrate C) Fat D) Sugar is having a that is too high, which is a ratio of...
calculate nutrient analysis for this , please incluse calories,
carbohydrates, protein, and fats, and vitimins and minerals. And
total up each meal wnd then provide a total for the entire day
Menu for 1 day: Breakfast: 1. Butter toast 2.0 (214-calories) 2. Boiled Eggs 2.0 ( 86.4 cal) 3. Tea with Milk and Sugar 1.0 cup (73.3 calories) 14. Omelette egg whole 1.0 (103.06 calories) 5. Almond 5.0 (39.3 calories) Lunch: 1. Noodles 1.0 bowl (316.2 cal) 2. Salad 2.5...
Due in 1 hours, 50 minutes. Due Tue 02/11/2020 5:00 The nutritional content per ounce for three foods are displayed in the table below. If a person on a specific diet must include all three foods in their daily intake of 2480 calories, 114 grams of protein, and 175 mg of sodium, how many ounces of each food can the person eat per day? Protein Sodium Food A Food B Food C Calories 100 260 180 SW Ounces of Food...
there are a total of 8 ketchup packets, not 16. that is just where
the picture was cut off
Based on what you have already learned in this course, please complete the following "application" activity. (Worth 10 points). #1. Based on what you learned in Unit 1 regarding the "energy available in foods" - please calculate the total number of calories in this meal (Please show your work to receive full credit) Jamie had a long hard day at work...
Solve the problem using matrices. 3) The nutritional content per ounce for three foods is given in the table below. Fat (g/oz) Protein (g/oz) Fiber (g/oz) Food A 2 4 Food B 1 2 1 Food 8 16 5 What combination of these foods can provide exactly 14 grams of fat, 27 grams of protein, and 10 grams of fiber?
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