Question

what should a nurse keep in mind regarding clients following ethnic diets

Answer 1

Ans Depending back qTound, that could may oT eocample , Black ad hiqher amounts of Sodium and fat ntake than othes as d Tesolt of their cooking ingredients pd ients e thinic , cultural or on Socioecono mic obsta eles cerlaimly oY bariex be am encounter. Hispanic Commo ie s tend to have raditiona med/ fast food for most of Poorer communities rely low cost and their medls for Hheir meals Conuenience . Tf patiemt system muliple medication fo remind Seif itis advise comimg medication. with a about taking Now from my point of I would recommend my client Viecu Nurse a s a ttention patient to pay TwoUIdrecommend that she or he to and read food labels. tans fats and processed food . T would commend that pahient reduce his/ her sodium ,suqar and tobttitotind for cooting that palient auoid or at least limit stay away from re general Iwou ld certain fas and oils wi th plant - bas ed oil Te commend mtakee T cwould Te commend in take of meat specially Tead meat his her