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Rosters Chicken advertises “lite” chicken with 30% fewer calories than standard chicken. Rosters wants to use...

Rosters Chicken advertises “lite” chicken with 30% fewer calories than standard chicken. Rosters wants to use control charts to monitor the calories in its chicken. To do this it periodically takes a sample of 5 chicken breasts off its production line and measures the caloric content of each chicken.

Chicken

Sample # Obs-1 Obs-2 Obs-3 Obs-4 Obs-5
1 373 428 403 461 407
2 428 424 418 376 423
3 434 452 362 431 442
4 418 419 416 433 420
5 432 434 393 411 451
6 442 418 415 425 408
7 442 428 442 414 396
8 437 454 418 358 430
9 440 383 448 414 442
10 419 418 460 427 444
11 451 411 399 380 431
12 417 448 412 470 448
13 454 464 387 441 446
14 430 427 419 429 402
15 434 440 422 405 46
  1. Calculate 3-sigma control limits for the caloric content of chicken breasts produced by this process, for both the means and the range charts.
  2. Plot the means and ranges on their respective charts. Can you conclude that the process is in control?
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Answer #1

3-sigma control limits for both means and range chart is calculated and they are plotted on the respective charts.

It is concluded that the process is out of control. Because in both Xbar(means )and R(range) chart, one point is very much away from the 3-sigma Control limits. If any point is outside of the 3-sigma control limits, the process is assumed to be out of control.

Control limits values, their calculations and respective charts are given in the images below :

After Calculenting all the sample averages and ranges, we got the table i Sample sample average (x) Range (R) 414-4 413-8 424

(a.) 3- sigma Control limits : For means chart cx chart): - Upper Control limit (UCL ) = x + A₂R Lowes Control limit (LLL ) X

470 (X - CHARI) UCLX (466-01) 450 hos 40 435 430 XI 425 C.LCT 418.99 405 400 395 390 370 365 CICL = 4 37197 360 355 350 1 2 3

R-CHART huo 360 340 320 300 280 260 240 220 200 171-06 UCLA Cato 160 To TZO C.LR(R) 81.07 -S4 5 6 7 8 9 LCLR (0) 10 11 12 13

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