Homework Answers
In molecular view
a) NaOH will appear in ionic form and dissociated to Na+ and OH ions
b) NH3 will not dissociate however it may appear as NH4+ and OH-
The number of OH- in NaOH will be equal to number of NaOH molecules
However due to weak dissociation of NH3 (weak base) less number of OH- will appear
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Using the diagrams provided below, draw a molecular-scale view for the chemical species that are...
Two different aqueous solutions are mixed in beakers A and B as shown in the diagram...
Two different aqueous solutions are mixed in beakers A and B as shown in the diagram below. Beaker A Beaker B iron(II) sulfate lead(II) nitrate and sodium chloride and magnesium nitrate a) Write the balanced molecular equation that occurs in each beaker. Assigned the corresponding physical states for each substance. b) Identify the product of each reaction, include: chemical name, formula, and physical state. If no reaction occurs, write “No reaction” and justify your answer. c) Classify the chemical reaction...
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Extraction of solids: Experiment outlined below Draw a “roadmap” of the experiment, containing chemical structures and...
Extraction of solids: Experiment outlined below
Draw a “roadmap” of the experiment, containing chemical
structures and “layers” (organic and aqueous). This should contain
the individual reactions occurring in each step, and show which
layer the various components are present. Make sure you think about
whether the acetaminophen, caffeine and aspirin are neutral,
protonated or deprotonated.
Preliminary separation obtain a sample (1.0g) of the mixture. weigh the sample and record it. this sample should consist of a 2:1:1 mixture (by mass)...
2-methylocta-4,6-dien-1-amine Assignment 1: Draw your molecule from IUPAC name
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name Using the given IUPAC name, draw your molecule Complete the cover page (p.1) of your portfolio with the
following:o Structural formula of the moleculeo IUPAC name Use a thin, clear binder or report cover to protect the
portfolio Submit the following in the binder:o Cover page as described above (page 1)Assignment 2: Formula, Molar Mass and Functional
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2. If two different compounds have the same Rr value, how might they be identified using paper chromatography?...
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Need help, numbers 3-6 please show work. and fill out table of chemicals for all chemical...
Need help, numbers 3-6 please show work. and fill out table of
chemicals for all chemical used.
calculate mmol in the table as well show work please
and each of these must be listed in its own row. There are 10 column headings: IUPAC name OR common name, structure, CAS number (Chemical Abstract Service number) molecular mass, melting point (if applicable), boiling point (if applicable), solubility (in water, if applicable), density, amounts to be used in the experiment, and the...
The titrant solution is on the last page. All the info needed is on the pages provided. paticularly on t...
The
titrant solution is on the last page.
All
the info needed is on the pages provided. paticularly on the last
page
Table 1: Standardization Data Trial 3 Trial 1 Trial 2 O.47644 0.4701 25. mL ou779 12.7mL 25. mL 12.4 mL Mass of KHP Initial burette reading 2.7mL 37,Sm 2.4m Final burette reading 12.7mL Volume of base used Data Analysis: 1. Write a balanced molecular equation (with phases, of course) for the reaction between the KHP and the titrant...
just the prelab worksheet, no data yet Lab Six: Fermentation Learning Objectives: • Explain the biochemistry...
just the prelab worksheet, no data yet
Lab Six: Fermentation Learning Objectives: • Explain the biochemistry of fermentation, substrates and products, conditions, and purpose for cells • Describe alcoholic fermentation of yeast, naming reactants and products Perform a pre-designed experiment to measure the rate of yeast fermentation of glucose under two different conditions. Propose hypotheses and make predictions based on them. Design and perform a novel experiment to test additional substrates for yeast fermentation using findings of the pre-designed experiment....
Two different aqueous solutions are mixed in beakers A and B as shown in the diagram below. Beaker A Beaker B iron(II) sulfate lead(II) nitrate and sodium chloride and magnesium nitrate a) Write the balanced molecular equation that occurs in each beaker. Assigned the corresponding physical states for each substance. b) Identify the product of each reaction, include: chemical name, formula, and physical state. If no reaction occurs, write “No reaction” and justify your answer. c) Classify the chemical reaction...
Extraction of solids: Experiment outlined below
Draw a “roadmap” of the experiment, containing chemical
structures and “layers” (organic and aqueous). This should contain
the individual reactions occurring in each step, and show which
layer the various components are present. Make sure you think about
whether the acetaminophen, caffeine and aspirin are neutral,
protonated or deprotonated.
Preliminary separation obtain a sample (1.0g) of the mixture. weigh the sample and record it. this sample should consist of a 2:1:1 mixture (by mass)...
2-methylocta-4,6-dien-1-amineAssignment 1: Draw your molecule from IUPAC
name Using the given IUPAC name, draw your molecule Complete the cover page (p.1) of your portfolio with the
following:o Structural formula of the moleculeo IUPAC name Use a thin, clear binder or report cover to protect the
portfolio Submit the following in the binder:o Cover page as described above (page 1)Assignment 2: Formula, Molar Mass and Functional
Groups On a page titled Expanded Structural Formula draw the expanded
structure of themolecule.o Show...
2. If two different compounds have the same Rr value, how might they be identified using paper chromatography? 3. Why is it important to keep the spots on the paper as small as possible? 4. If the solvent pool at the bottom of the beaker touched the spots on the 1.5cm line, what would happen to the spots? How would you address this error? 5. If you were teaching a student how to do paper chromatography, what three pieces of...
EXP. 5 BUFFERS, TITRATION CURVES, AND INDICATORS STUDENT COPY DATA SHEET RECORD YOUR DATA HERE AS YOU DO THE EXPERIMENT You must record measurements to the correct number of decimal places, and with the appropriate units, for each piece of equipment used. Name of Partner: Not applicable Concentration of stock NaOH (from Exp. 3 Brown Bottle): 0.1135 M Part 1 - Titration Curves Make sure all pH readings have the appropriate number of decimal points pH of acetic acid: 3.29...
accordingly answer and i pt): Polymers and Monomers. Read each question chemical structure, in a oymer chemical structure based on the polymer name and provide the monomer unit chemical structure, in addition. Lastly applications. An example answer is provided as guidance. , provide an example of how the polymers are utilized in (bio)engineering Polymer Chemical Structure Polymer Full Name and Abbreviation Usage Example for Monomer Unit Structure(s) _ _pt per box) pt per box) pt per box) Nucleic Acid (DNA)...
Need help, numbers 3-6 please show work. and fill out table of
chemicals for all chemical used.
calculate mmol in the table as well show work please
and each of these must be listed in its own row. There are 10 column headings: IUPAC name OR common name, structure, CAS number (Chemical Abstract Service number) molecular mass, melting point (if applicable), boiling point (if applicable), solubility (in water, if applicable), density, amounts to be used in the experiment, and the...
The
titrant solution is on the last page.
All
the info needed is on the pages provided. paticularly on the last
page
Table 1: Standardization Data Trial 3 Trial 1 Trial 2 O.47644 0.4701 25. mL ou779 12.7mL 25. mL 12.4 mL Mass of KHP Initial burette reading 2.7mL 37,Sm 2.4m Final burette reading 12.7mL Volume of base used Data Analysis: 1. Write a balanced molecular equation (with phases, of course) for the reaction between the KHP and the titrant...
just the prelab worksheet, no data yet
Lab Six: Fermentation Learning Objectives: • Explain the biochemistry of fermentation, substrates and products, conditions, and purpose for cells • Describe alcoholic fermentation of yeast, naming reactants and products Perform a pre-designed experiment to measure the rate of yeast fermentation of glucose under two different conditions. Propose hypotheses and make predictions based on them. Design and perform a novel experiment to test additional substrates for yeast fermentation using findings of the pre-designed experiment....
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