2) (20 points) Sucrose is readily hydrolyzed to glucose and fructose in acidic solutions. The concentration...
0 39 1. (13 pts) Sucrose hydrolyses readily to glucose and fructose in acidic solution. An experiment on this hydrolysis in 0.50 M HCl produced the following data: t (min) (sucrose) (mol/L) 0.316 14 0.300 0.274 0.256 0.238 110 0.211 140 0.190 170 0.170 210 0.146 Find the order and the rate constant of the reaction, 2. (10 pts) A first-order decomposition reaction is observed to have the following rate constants at the indicated temperatures. k (10-3 3-1 | T...
Part D is what is needed C. Sucrose is readily hydrolyzed i.e. broken down back to glucose and fructose by reaction with acidic solution. The hydrolysis can be monitored by measuring the angle of rotation of plane-polarized light passing through the solution because the concentration of sucrose can be inferred from this angle. An experiment on the hydrolysis of sucrose in 0.5 M HCl(aq) produced the following data: t/min 0 (sucrose) 0.316 /M 14 0.300 39 0.274 60 80 0.256...
The hydrolysis of sucrose (C12H22O11) into glucose and fructose in acidic water has a rate constant of 1.8×10−4s−1 at 25 ∘C. Assuming the reaction is first order in sucrose, determine the mass of sucrose that is hydrolyzed when 2.60 L of a 0.120 M sucrose solution is allowed to react for 195 min.
The hydrolysis of sucrose (C12H22O11) into glucose and fructose in acidic water has a rate constant of 1.8×10−4s−1 at 25 ∘C. Assuming the reaction is first order in sucrose, determine the mass of sucrose that is hydrolyzed when 2.40 L of a 0.160 M sucrose solution is allowed to react for 195 min .
The hydrolysis of sucrose (C12H22O11) into glucose and fructose in acidic water has a rate constant of 1.8×10−4s−1 at 25 ∘C.Assuming the reaction is first order in sucrose, determine the mass of sucrose that is hydrolyzed when 2.40 L of a 0.140 mol⋅L−1 sucrose solution is allowed to react for 195 minutes.
4. Sucrose or common sugar (C12H22011) is hydrolyzed with water to form fructose (CeH120) and glucose (CoH1206). The mix of fructose and glucose is known as inverted sugar and it is very important because it does not crystallize, so soft candies can be produced. From the following kinetic data, determine: 0 60 Reaction time (min) 96.4 157.5 [C12H22O11] (mol L.) a) The order of the reaction; b) Time required for 50% of sucrose to hydrolyze; e) For an ideal perfect...