Since 1/2 Cup of sugar is required for the receipe to be in proper proportion with 1 cup of butter and 2.5 cups of flour.
But since the sugar is accidently added 1 cup which means the sugar is doubled from the actual proportional quantity of 1/2 cup
Hence to keep the receipe in same proportion quantity of butter and flour must also be doubled
Therefore amount of butter to be added more is 1 cup and amount of flour to be added more is 2.5 cup.
Hence option A is correct.
Thanks
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