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You notice that the ceramic coffee mugs in the office get too hot to hold about...
1) You notice that the ceramic coffee mugs in the office get too hot to hold...
1) You notice that the ceramic coffee mugs in the office get too hot to hold about 15 seconds after pouring in the hot coffee. The wall thickness of the cup is 2.5mm. (a) What, approximately, is the thermal diffusivity of the ceramic of the mug? (b) Given that the volume specific heat of solids, pCp, is more or less constant at 2* 106J/m3 K, what approximately is the thermal conductivity of the cup material? (c) If the cup were...
Brewed coffee is often too hot to drink right away. You can cool it with an...
Brewed coffee is often too hot to drink right away. You can cool it with an ice cube, but this dilutes it. Or you can buy a device that will cool your coffee without dilution - a 220 g aluminum cylinder that you take from your freezer and place in a mug of hot coffee. If the cylinder is cooled to -20∘C, a typical freezer temperature, and then dropped into a large cup of coffee (essentially water, with a mass...
Brewed coffee is often too hot to drink right away. You can cool it with an...
Brewed coffee is often too hot to drink right away. You can cool it with an ice cube, but this dilutes it. Or you can buy a device that will cool your coffee without dilution - a 250 g aluminum cylinder that you take from your freezer and place in a mug of hot coffee. If the cylinder is cooled to -20∘C , a typical freezer temperature, and then dropped into a large cup of coffee (essentially water, with a...
1)Brewed coffee is often too hot to drink right away. You can cool it with an...
1)Brewed coffee is often too hot to drink right away. You can
cool it with an ice cube, but this dilutes it. Or you can buy a
device that will cool your coffee without dilution - a 200 aluminum
cylinder that you take from your freezer and place in a mug of hot
coffee.
q)If the cylinder is cooled to -20C, a typical freezer temperature,
and then dropped into a large cup of coffee (essentially water,
with a mass of...
Brewed coffee is often too hot to drink right away. You can cool it with an...
Brewed coffee is often too hot to drink right away. You can cool it with an ice cube, but this dilutes it. Or you can buy a device that will cool your coffee without dilution - a 230 g aluminum cylinder that you take from your freezer and place in a mug of hot coffee. If the cylinder is cooled to -20 celsius degrees, a typical freezer temperature, and then dropped into a large cup of coffee (essentially water, with...
A hot cup of black coffee (85°C) is placed on a tabletop (22°C) where it remains....
A hot cup of black coffee (85°C) is placed on a tabletop (22°C) where it remains. The surrounding room is at a temperature of 22°C. The cup is cylindrical in shape with a height of 15.0 cm and an outside diameter of 8.00 cm. The cup is made of ceramic with a thermal conductivity of 0.84 W/m°C. The outside of the cup has a temperature of 60°C and the cup is 6.0 mm in thickness. A slight breeze is blowing...
A hot cup of black coffee (85°C) is placed on a tabletop (22°C) where it remains....
A hot cup of black coffee (85°C) is placed on a tabletop (22°C) where it remains. The surrounding room is at a temperature of 22°C. The cup is cylindrical in shape with a height of 15.0 cm and an outside diameter of 8.00 cm. The cup is made of ceramic with a thermal conductivity of 0.84 W/m°C. The outside of the cup has a temperature of 60°C and the cup is 6.0 mm in thickness. A slight breeze is blowing...
You just made a cup (0.3 liters) of coffee, but it is too hot to drink....
You just made a cup (0.3 liters) of coffee, but it is too hot to drink. You wish to decrease the temperature of the tea from 72°C down to 64"C by submerging a numoer or aluminusp hcffefthe snd owever, instead o temperature (25°C), then how many spoons will be required to decrease the coffee to the optimum temperature? 5 spoons Assume: Cp for coffee 4184 Cp for aluminum 921 density of coffee= 1000 kg/m no heat loss from the cup...
Consider the information provided in the Hot Coffee Lawsuit. What might be the possible implications for...
Consider the information provided in the Hot Coffee Lawsuit. What might be the possible implications for the Restaurant Industry? What might be a long term impact? In 1992, Stella Liebeck spilled scalding McDonald's coffee in her lap and later sued the company, attracting a flood of negative attention. It turns out there was more to the story. The case is now famous but when Stella Liebeck burnt McDonald's coffee she would never know that it would still be talked about...
Please show your work! 6. (2 points) You are given 400 g of coffee (same specific heat as water) at 95.0°C (too hot to S...
Please show your work!
6. (2 points) You are given 400 g of coffee (same specific heat as water) at 95.0°C (too hot to SS drink). How much ice (at 0.0°C) must be added to your coffee in order to cool it to 50.0°C? Neglect heat content of the cup and heat exchanges with the surroundings. Latent heat of fusion of ice is 3.33x10 J/kg: Specific heat of ice is 2100 J/(kgx°C). You must know the specific heat of water....
1) You notice that the ceramic coffee mugs in the office get too hot to hold about 15 seconds after pouring in the hot coffee. The wall thickness of the cup is 2.5mm. (a) What, approximately, is the thermal diffusivity of the ceramic of the mug? (b) Given that the volume specific heat of solids, pCp, is more or less constant at 2* 106J/m3 K, what approximately is the thermal conductivity of the cup material? (c) If the cup were...
1)Brewed coffee is often too hot to drink right away. You can
cool it with an ice cube, but this dilutes it. Or you can buy a
device that will cool your coffee without dilution - a 200 aluminum
cylinder that you take from your freezer and place in a mug of hot
coffee.
q)If the cylinder is cooled to -20C, a typical freezer temperature,
and then dropped into a large cup of coffee (essentially water,
with a mass of...
You just made a cup (0.3 liters) of coffee, but it is too hot to drink. You wish to decrease the temperature of the tea from 72°C down to 64"C by submerging a numoer or aluminusp hcffefthe snd owever, instead o temperature (25°C), then how many spoons will be required to decrease the coffee to the optimum temperature? 5 spoons Assume: Cp for coffee 4184 Cp for aluminum 921 density of coffee= 1000 kg/m no heat loss from the cup...
Please show your work!
6. (2 points) You are given 400 g of coffee (same specific heat as water) at 95.0°C (too hot to SS drink). How much ice (at 0.0°C) must be added to your coffee in order to cool it to 50.0°C? Neglect heat content of the cup and heat exchanges with the surroundings. Latent heat of fusion of ice is 3.33x10 J/kg: Specific heat of ice is 2100 J/(kgx°C). You must know the specific heat of water....
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