CH3Br or CH3F
Which one has the higher boiling point and why? Thanks
CH3Br and CH3F are both polar. Dipole nature is more in case of
CH3F but due to higher molecular mass of CH3Br, the overall
intermolecular force is larger for CH3Br.
Larger intermolecular force is the dispersion force.
Due to this CH3Br has higher boiling point
Answer: CH3Br
CH3Br or CH3F Which one has the higher boiling point and why? Thanks
The boiling point of the fluoromethane (CH3F) is higher than that if fluorine has (F2). Identify the point differences in terms of intermolecular forces? meant to say: The boiling point of the fluoromethane (CH3F) is higher than that of fluorine (F2). Identify the point differences in terms of intermolecular forces?
In which one of the following pairs does the first species have a higher boiling point than the second? *** Give your reasoning for any one pair of species A) CH3F(g), CH3COOH(l) B) LiCl, CH3Cl C) HCl, HF D) CH3F, CH3OH E) C3H8, C6H14 The answer is B: LiCl and CH3Cl please explain why this is correct and why the other ones are wrong! THANK YOU!!!!
Place the following in order of probable increasing boiling point: CH3OH, CH4, H2O, CH3F. Explain why.
Indicate which compound has a higher boiling point and explain why. a) CO2(l) and CS2(l) b) CH3CH2OH(l) and HOCH2CH2OH(l)
For each pair of substances, anticipate which one has a higher boiling point. HF has a .... than HCl . CCl4(l) has a .... than CH3Cl(g) . CH3OCH3 has a .... than CH3CH2CH3 . CH3OCH3 has a .... than CH3NHCH3 . H2S has a .... than H2Se
Which compound in the pair has a higher boiling point? Explain. Hexane or 2,2-dimethylbutane
Which solution has the higher boiling point and why? 200.0 g of glucose (180 g/mol) dissolved in 1.00 kg of water or 200.0 g of sucrose (342 g/mol) dissolved in 1.00 kg of water.
Explain why acetic acid has a higher boiling point than ethyl alcohol ?
Which solution has the higher boiling point: 24.0 g C2H6O2 in 0.500 kg of H2O or 20.0 g NaCl in 0.500 kg of H2O? A. C2H6O2 has the higher boiling point. B. NaCl has the higher boiling point.
why does HCN have a higher boiling point than FCN? ( has to do with intermolecular forces?)