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What are the appropriate digest conditions (buffer and temp) for BglII, HindIII, and SmaI, each individually?...

What are the appropriate digest conditions (buffer and temp) for BglII, HindIII, and SmaI, each individually? What conditions would you use to do a double digest with BglII AND HindIII? A double digest with HindIII AND SmaI? (Hint: Look up the enzymes and use the Double Digest Finder tool at New England Biolabs website) (2 points)

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Answer #1

BglII

optimum temperature - 37° C

compatible buffer- Buffer O

it is not sensitive to heat inactivation

HindIII

optimum temperature - 37 ° C

compatible buffer - buffer R

it is sensitive to heat inactivation

Sma I

optimum temperature- 30  ° C

compatible buffer - buffer tango

it is sensitive to heat inactivation.

double digestion of BglII and HindIII

temperature ( ° C) buffer time saver heat inactivation ( ° C)
BglII 37 NE Buffer 3.1 yes no
HindIII 37 NE Buffer 2.1 no yes (80)

double digestion of  Hind III and Sma I

temperature ( ° C) buffer time saver heat inactivation ( ° C)
HindIII 37 NE Buffer 2.1 no 80
SmaI 25 Cut smart buffer yes 65
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