Question

1.Examine the various digestive anatomies of the organisms depicted below (copy and paste on a word document. -> Identify A)the stomach, B)the small intestine, C)the large intestine and D)the cecum for each. 2.on the observed anatomies for each classify each organism as a carnivore or an herbivore. Based What are the important features for making such a classification? 3.Now focus on those organisms you've classified as herbivores. Are they foregut or hindgut fermenters? Explain how you know based on their anatomical differences. Buy ES 9705 T UUS UUUUU TIMIT UUJUJUI 000 Upload Choose a File O

Answer 1

1.

I IA Stomach ITRUU MIT Caecum NN. Small intestine Large intestine

Stomach Caecum 11 NINI VI Large intestine 10 Small intestine

UNUT CUIU MU TIIN D UNIVIILIITTIILIT IUIIIIIIII III IIIIIIIIII IIIIIIIII 11 intestine Small Stomach TONUIUI intestine

Stomach Small intestine Large intestine 1. TAMAA TI 11 TI VIL INI

Stomach Small intestine Ceacum Large intestine

2.

A, B and E are herbivores and C, and D are carnivores because, herbivores have larger cecum than carnivores.

Al Rabbil), B( sheep) and € (Gloth) are I hexbivoraus. c (cat) and D Armadilla) are carnivorous. Becauses, herbivorous had large digestine system with several Stomach chambers in bespivores, Celum is farge that stores food material where bactessa break down are able to the cellulose.

3.

A (rabbit) is hindgut fermenter and B (sheep), and E (sloth) are foregut fermenters.