Almonds and almond extracts are common ingredients in baked goods. Almonds contain the compound benzaldehyde, shown...

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Almonds and almond extracts are common ingredients in baked goods. Almonds contain the compound benzaldehyde, shown...

Almonds and almond extracts are common ingredients in baked goods. Almonds contain the compound benzaldehyde, shown below, which accounts for the odor of the nut. Benzaldehyde is also responsible for the aroma of cherries. Use the data provided to calculate benzaldehyde’s heat of vaporization.

Vapor Pressure (torr) Temperature (K)

11.5 341.0

829 454.0

Heat of vaporization = ___ kJ/mol

science chemistry

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Answer 1

Answer #1

Va.p 11.5 931 /k-mel ΔΗνα 113 8,42a.oo33 /o

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Answer 2

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