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1) Vanillin, a compound used in the flavoring of food products, has the following percentage composition:...

1) Vanillin, a compound used in the flavoring of food products, has the following percentage composition: 64.2% C, 5.26% H, and 31.6% O. What is its Empirical Formula?

2) A sample of a compound of mercury and bromine with a mass of 0.389g was found to contain 0.111g bromine. its molecular mass was found to be 561u. What are its Empirical and Molecular Formulas?

3) A 0.6662g sample of "antimonal saffron" which is a red pigment used in painting, was found to contain 0.4017 g of antimony. The remainder was sulfur. The formula mass of this compound is 404 u. what are the Empirical and Molecular formulas of this pigment?

4) Strychnine, a deadly poison, has a formula mass of 334 u and a percentage composition of 75.42% C, 6.63% H, 8.38% N, and the rest is oxygen. Determine the Empirical and Molecular Formulas of this compound.

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The answer for the 1st question is as follows

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