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"You have run both non-denaturing and denaturing samples of your purified fluorescent protein on the SDS-PAGE...

"You have run both non-denaturing and denaturing samples of your purified fluorescent protein on the SDS-PAGE gel. When do you expect to see a difference between the two samples? Briefly explain."

Hey!! if anyone could help me with this question I would greatly appreciate it. It is based on my cell bio lab and I don't understand the question. Thankyou in advance!!

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In SDS PAGE, SDS denatures proteins by wrapping. around the polypeptide backbone. By heating the sample in the range of 70-100°C in the presence of excess SDS and thiol reagent, disulfide bonds are broken or cleaved, and the protein is fully dissociated into its subunits, so in both cases protein is denatured in SDS PAGE but if you are running known protein sample you can analyze it with reference.

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