At 25c, the vapor pressure of water is 30.0 torr. By making a 10.0% (w,w) solution of glucose, what would the vapor pressure of this solution be?
At 25c, the vapor pressure of water is 30.0 torr. By making a 10.0% (w,w) solution...
q16 An aqueous solution containing glucose has a vapor pressure of 19.9 torr at 25°C. What would be the vapor pressure of this solution at 45°C? The vapor pressure of pure water is 23.8 torr at 25°C and 71.9 torr at 45°C. Vapor pressure torr If the glucose in the solution were substituted with an equivalent amount (moles) of NaCl, what would be the vapor pressure at 45°C? Vapor pressure torr
7. The vapor pressure of water at 25.0°C is 23.8 torr. Determine the mass of glucose (molar mass = 180 g/mol) needed to add to 500.0 g of water to change the vapor pressure to 23.3 torr. (20 points) Thyroxine, an important hormone that controls the rate of metabolism in the body, can be isolated from the thyroid gland. If 0.455 g of thyroxine is dissolved in 10.0 g of benzene, the freezing point of the solution is found to...
An aqueous sucrose, C12H22O11, solution is prepared. At 25C the vapor pressure of the solution is 1torr lower than the pure water vapor pressure of 23.8torr. What is the molal concentration of the sucrose solution?
The vapor pressure of pure water at 25.0 °C is 23.76 torr. The vapor pressure of a solution containing 5.40 g of a nonvolatile substance in 90.0 g of water is 23.32 torr. What is the molecular weight of the solute?
THE VAPOR 23.77 mm PURE WATER PRESSURE OF 25C./F THe VAPOR PRESSURE 4T AT 25 C WHAT IS THE MOLALITY UF AN AGUEOUS UREA, CO(NH2)ASSume THAT Hy ABOVE THe SOLUTION IS 22.83 mm SOLUTION OF UREA IS NON-NOCATILE 2 WHAT THE VAPOR PRESSURE oF Hno IF THE VAPOR PRessuRe OF PURE UATER 2-2 mock 23.8 MMHa AT 2 S
a) The vapor pressure of pure water at 30°C is 31.8 torr. An aqueous solution of urea had a vapor pressure of 29.3 torrat the same temperature. What is the mole fraction of urea in the solution? b) How many grams of sucrose, C12H22O11(MW=342), must be dissolved in 552 g H2O (MW=18.016) to give a vapor pressure 2.0 torr lower than of pure H2O at 20°C? The VP of H2O at 20°C is 17.5 torr.
An aqueous solution of ethylene glycol, C2H6O2 has a vapor pressure of 22.4 torr at a temperature of 25 C. What would be the normal boiling point of this solution? the Kb of water is 0.52 C/m and the vapor pressure of water at 25 C is 23.8 torr.
The vapor pressure of water at 25.0 degrees C is 23.8 torr. Determine the mass of glucose C6H12O6 in g is needed to add to 237.8 g of water to change the vapor pressure to 22.8 torr
The vapor pressure of water at 25.0ºC is 23.8 torr. Determine the mass of glucose (molar mass = 180 g/mol) needed to add to 500.0 g of water to change the vapor pressure to 23.3 torr.
A solution containing ethylene glycol and water has a vapor pressure of 4.87 torr at 10°C. Pure water has a vapor pressure of 9.21 torr at 10°C. What is the mole fraction of ethylene glycol in the solution? Be sure to report your answer to the correct number of significant figures.