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Food pantries and soup kitchens in the United States are important parts of the safety net...

Food pantries and soup kitchens in the United States are important parts of the safety net that helps prevent hunger and malnutrition in our country. Still, there are shortcomings to these programs. Which of the following are limitations of food pantries and soup kitchens in the United States?

A. Most of these facilities can provide only one box of food per family per month and this is insufficient to meet food needs.

B. Many recipients of these programs lack the cooking facilities necessary to prepare the food they receive.

C. Food availability through soup kitchens and food pantries is limited in many US cities.

D. Federal funds are not available to nutrition assistance programs.

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Answer #1

Answer is option (A) Most of Food pantries and soup kitchens facilities can provide only one box of food per family per month and it is insufficient to meet food needs.

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