Explain how AgNO3 solution can be used to demonstrate that the HIO4 has reacted with the...
Explain how AgNO3 solution can be used to demonstrate that the HIO4 has reacted with the diol in question 2. (Question 2 states: Write a mechanism for the formation of pinacolone by the acid-catalyzed rearrangement of pinacol).
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Explain how AgNO3 solution can be used to demonstrate that the
HIO4 has reacted with the...
A sample of pure NaCl can be used to standardize a solution of AgNO3 using the...
A sample of pure NaCl can be used to standardize a solution of AgNO3 using the procedure performed in lab using the formation of Ag2CrO4 as an indicator. 32.71 mL of the AgNO3 titrant was required to titrate a 0.2012g sample of NaCl. What is the concentration of the AgNO3 titrant.?
Vinegar is a solution of acetic acid. Acetic acid has a 1:1 ratio when reacted with...
Vinegar is a solution of acetic acid. Acetic acid has a 1:1 ratio when reacted with NaOH. a. Suppose that the molarity of acetic acid in vinegar is 0.5 M, how many grams of acetic acid are present in the 5 ml of vinegar solution used in the titration? (molar mass of acetic acid = 60 g/mol). b. If vinegar has a density of 1.01 g/mol. Calculate the % of acetic acid in vinegar by mass.
can somebody explain this. how we get the product plzz 311 7.11 CARBOCATION STABILITY PRACTICE PROBLEM...
can somebody explain this. how we get the product
plzz
311 7.11 CARBOCATION STABILITY PRACTICE PROBLEM 7.18 When the compound called isoborneol is heated with 9 M sulfuric acid, the product of the reaction is the compound called camphene and not bornylene, as one might expect. Using models to assist you, write a step-by-step mechanism showing how camphene is formed. HO H,O+ not heat Bornylene Camphene Isoborneol 7.11B Rearrangement After Dehydration of a Primary Alcohol Rearrangements also accompany the dehydration...
4. Vinegar is a solution of acetic acid. Acetic acid has a 1:1 ratio when reacted...
4. Vinegar is a solution of acetic acid. Acetic acid has a 1:1 ratio when reacted with NaOH. a. Suppose that the molarity of acetic acid in vinegar is 0.5 M, how many grams of acetic acid are present in the 5 ml of vinegar solution used in the titration? (molar mass of acetic acid = 60 g/mol). b. If vinegar has a density of 1.01 g/mol. Calculate the % of acetic acid in vinegar by mass. 5. 50 ml...
Extraction Q1. Why doesn’t the neutral organic compound dissolve in the 1.5 M NaOH solution? Q2....
Extraction Q1. Why doesn’t the neutral organic compound dissolve in the 1.5 M NaOH solution? Q2. Why is diethyl ether a good choice for the organic solvent in this extraction experiment? Q3. What experimental difficulty would you encounter if you neglected to include the drying step before evaporating the ether solution of the neutral organic compound? Q4. Why are the two organic compounds recrystallized before their melting points are determined? Q5. What IR bands are most useful in distinguishing a...
can you do number 2 part A and B (j) with i) MCPBA and ii) aqueous...
can you do number 2 part A and B
(j) with i) MCPBA and ii) aqueous solution of sulfuric acid (k) with a cold, dilute solution of potassium permanganate with aqueous sodium hydroxide (no mechanism is needed for the second step). Also consider: what would the products be if the following reagents were used: i) osmium tetraoxide ii) aqueous solution of sodium sulfite? ALSO consider: how the products from all the reactions above would be different if the other geometric...
1- What is a standard curve and how is it used in biochemistry? 2- Explain how...
1- What is a standard curve and how is it used in biochemistry? 2- Explain how the Lambert-Beer equation is applied in this experiment. 3- Why is a spectrophotometer used to obtain data? 4- Based on the experimental data provided, estimate the amount of amino acid in the given unknown solution by Ninhydrin method. SI No. Amount of amino acid [pg) OD at 570nm 1 2 3 4 5 6 Volume of standard amino acid solution (ml) Blank 0.2 0.4...
Explain how Niacin can be used to reduce a ketone. Please provide a mechanism. Draw by...
Explain how Niacin can be used to reduce a ketone. Please provide a mechanism. Draw by hand Explain how a cell ubiquitinates a protein and provide two possible reasonings for doing so. Explain how high levels of amino acids can act as feedback inhibitors.
TUTOR Determining Molality and Mass Percent An aqueous solution of silver nitrate, AgNO3, has a concentration...
TUTOR Determining Molality and Mass Percent An aqueous solution of silver nitrate, AgNO3, has a concentration of 1.58 mol/L and has a density of 1.22 g/mL. What are the mass pel AgNO3 in this solution? Mass nercent AYO, 280 10:31 PM Sun Mar 29 < G.C. 2-7 for online lab observations given (Patrick Ande) (1).... 2 HC,H, O SYSTEM #1: SOLUTIONS 0 1M | C 0 H + C,H,O PH O BSERVATION ORANGE Higher pH LIGHT ORANGE D.IM HC.H.O. -...
Explain how the model of monopoly can be used to analyze the nature of any market...
Explain how the model of monopoly can be used to analyze the nature of any market that you are familiar with in the United States.
Vinegar is a solution of acetic acid. Acetic acid has a 1:1 ratio when reacted with NaOH. a. Suppose that the molarity of acetic acid in vinegar is 0.5 M, how many grams of acetic acid are present in the 5 ml of vinegar solution used in the titration? (molar mass of acetic acid = 60 g/mol). b. If vinegar has a density of 1.01 g/mol. Calculate the % of acetic acid in vinegar by mass.
can somebody explain this. how we get the product
plzz
311 7.11 CARBOCATION STABILITY PRACTICE PROBLEM 7.18 When the compound called isoborneol is heated with 9 M sulfuric acid, the product of the reaction is the compound called camphene and not bornylene, as one might expect. Using models to assist you, write a step-by-step mechanism showing how camphene is formed. HO H,O+ not heat Bornylene Camphene Isoborneol 7.11B Rearrangement After Dehydration of a Primary Alcohol Rearrangements also accompany the dehydration...
4. Vinegar is a solution of acetic acid. Acetic acid has a 1:1 ratio when reacted with NaOH. a. Suppose that the molarity of acetic acid in vinegar is 0.5 M, how many grams of acetic acid are present in the 5 ml of vinegar solution used in the titration? (molar mass of acetic acid = 60 g/mol). b. If vinegar has a density of 1.01 g/mol. Calculate the % of acetic acid in vinegar by mass. 5. 50 ml...
can you do number 2 part A and B
(j) with i) MCPBA and ii) aqueous solution of sulfuric acid (k) with a cold, dilute solution of potassium permanganate with aqueous sodium hydroxide (no mechanism is needed for the second step). Also consider: what would the products be if the following reagents were used: i) osmium tetraoxide ii) aqueous solution of sodium sulfite? ALSO consider: how the products from all the reactions above would be different if the other geometric...
1- What is a standard curve and how is it used in biochemistry? 2- Explain how the Lambert-Beer equation is applied in this experiment. 3- Why is a spectrophotometer used to obtain data? 4- Based on the experimental data provided, estimate the amount of amino acid in the given unknown solution by Ninhydrin method. SI No. Amount of amino acid [pg) OD at 570nm 1 2 3 4 5 6 Volume of standard amino acid solution (ml) Blank 0.2 0.4...
TUTOR Determining Molality and Mass Percent An aqueous solution of silver nitrate, AgNO3, has a concentration of 1.58 mol/L and has a density of 1.22 g/mL. What are the mass pel AgNO3 in this solution? Mass nercent AYO, 280 10:31 PM Sun Mar 29 < G.C. 2-7 for online lab observations given (Patrick Ande) (1).... 2 HC,H, O SYSTEM #1: SOLUTIONS 0 1M | C 0 H + C,H,O PH O BSERVATION ORANGE Higher pH LIGHT ORANGE D.IM HC.H.O. -...
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