In a study of eating a high fiber diet and cases of stroke, the table below was tabulated.
Eating High Fiber | Cases of colon cancer | Noncases of colon cancer | Total |
Never | 82 | 1,549 | 1,631 |
Almost Daily | 23 | 779 | 802 |
Total | 105 | 2,328 | 2,433 |
Using the table above, Calculate
a. Incidence in the exposed.
b. Incidence in the unexposed
c. Incidence in exposed and unexposed combined
d. The attributable rate and attributable percentage
e. What is the interpretation of the all the measures calculated?
In a study of eating a high fiber diet and cases of stroke, the table below...
In a study of eating a high fiber diet and cases of stroke, the table below was tabulated. Eating High Fiber Cases of colon cancer Noncases of colon cancer Total Never 82 1,549 1,631 Almost Daily 23 779 802 Total 105 2,328 2,433 Using the table above, Calculate a. Incidence in the exposed. b. Incidence in the unexposed c. Incidence in exposed and unexposed combined d. The attributable rate and attributable percentage e. What is the interpretation of the all...
The preventive advantage of eating fish have been reported in numerous studies. A recent cohort study (Sauvaget C, Nagano J, Allen N, et al. Intake of animal products and stroke mortality in the Hiroshima/Nagasaki Life Span Study. International Journal of Epidemiology. 2003;32:536–543) reported that not eating fish increased the risk of stroke. The table below shows the results of this study: Eating Fish Stroke (Yes) Stroke (No) Total Never 82 1549 1631 Almost Daily 23 779 802 Total 105 2328...
change 1042 to 781 and 1173 to 914 2. The preventive advantages of eating fish have reported in numerous studies. A recent cohort study reported that not eating fish increased the risk for stroke. The table below shows the results of the study: DISEASE STATUS Non cases of stroke Cases of TOTAL stroke 131 Eating Never Almost daily 82 1042 2 779 fish 1173 TOTAL 84 Determine; Complete the 2x2 table above. marks) Incidence of disease in the exposed. Mark)...